TwoMisfits
DIS Veteran
- Joined
- Feb 21, 2002
- Messages
- 6,364
I've done this for a dinner party - you can pre-serve in cups/bowls with spoons to make it easy to grab. It meets every allergy and food restriction, it's a "party" with the tequila (although you can go all lime for teetotalers), and you can then make a sangria with the tequila and a nice wine (and some of the fruit you're using anyway in the salad) and be the hit of the party - sangria and summer are made to be together...https://www.tasteofhome.com/recipes/tequila-lime-fruit-salad/
PS - And this is the definition of the "easy" recipe...you can also sub raw honey for the sugar syrup in whole or in part, if you're like me and looking for a little more health buck for your sweet...
PS - And this is the definition of the "easy" recipe...you can also sub raw honey for the sugar syrup in whole or in part, if you're like me and looking for a little more health buck for your sweet...