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- Nov 30, 2005
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Has anyone ever eaten at The Chef's Table at the Edgewater?
Chef is Kevin Tarter who used to be a Chef at Arnoud's in New Orleans and has cooked at Victoria and Alberts and California Grill.
http://www.chefstableattheedgewater.com/
Sounds good and the Prix Fixe 3 course was fairly reasonably priced (especially compared to Chicago or Disney). Just curious if anyone has been there?
Chef is Kevin Tarter who used to be a Chef at Arnoud's in New Orleans and has cooked at Victoria and Alberts and California Grill.
http://www.chefstableattheedgewater.com/
Sounds good and the Prix Fixe 3 course was fairly reasonably priced (especially compared to Chicago or Disney). Just curious if anyone has been there?
