Tastefully Simple Hot Spiced Cider Recipe (with alcohol)?

[mookie]

I have some Tastefully Simple Mulling Spice and I'm looking to make a hot cider with it for Halloween. What to put in it? Apple Cider? Apple Juice? Rum? Vodka? Brandy? Help!

Also, for all you TS experts...how much Mulling Spice should I use?

 

[mookie]

buehler?

 

[JRoyster86]

I heat up some apple cider and just put some cinammon sticks, ginger and cloves in there. Finish it up with some Jameson whiskey!

 

[NVDisMom]

I've never used TS, but we do apple juice, cinnamon, cloves, ginger and rum. Yummy!

 

[DebMcDonald]

Did you check their website, they normally have a host of recipes for their ingredients.

 

[TaraPA]

I'm with TS - man I love that Mulling Spice! It hasn't been around for awhile - how long have you had that!?!? Don't worry, the shelf life is amazing on the spices.....anyway....I'd just heat up some regular apple cider, add a little rum (spiced rum, even better) and a little Mulling Spice. A little bit goes a long way with the Mulling Spice. Maybe a tablespoon per half gallon of cider? Top it off with some whipped cream, with Mulling Spice sprinkled on top of that. YUM.

 

[mookie]

Did you check their website, they normally have a host of recipes for their ingredients.

Yep, but its a dicontinued product, so they don't have the info on there anymore!