So Whats For Dinner?

luvindisneyworld

<font color=green>Fireworks then a sundae - good s
Joined
May 9, 2002
Messages
5,959
We are fixing Manwich(made with Ground Turkey Breast) and Fat Free chips,dessert will be grapes:p .What about you?
Misty
 
We had a grilled hamburger with cheese and a cup of asparagus/ham soup. Yummy!
 
Let's see...Kids and DH get homemade chicken tenders with French Fries...I am having 2 B.L.T's (Bacon, lettuce and turkey) rollup with mayo! :)
 

I'm still undecided :confused: but I still have a couple of hours to think about it. I can't leave work until 8PM ;)
 
Grilled Chicken, Green Beans, and leftover pasta. YUMMY!
 
Steak with a little wine/cream sauce, cauliflower, and a tiny salad.

Can't wait!
 
I had a grilled (forman of course) filet mingon (from swanns' home delievery). YUMMY I have some butter beans (frozen select) boiled in Itlanlian flavored chicken broth from swanson. Red beans and rice Zatterani's w/o adding the butter YUMMY.
 
We had London Broil Cut steak - grilled. Corn on the Cob and a twice backed potato. For dessert, a Smart Ones' Giant Fudge Bar.

All that for 10 points!
 
My DH grilled turkey mignons (from Sam's ) and I had lowf cottage cheese, pickled beets and a slim fast ice cream sandwich. Dh chose baked potato with his. Yummy :-)
 
Ok, my first real cheat in 7 weeks. But after losing only 10 lbs, I feel I deserve to cheat a little, this diet is not doing it for me.
ShopRite was having a lobster sale. I bought 4 3-4 lbs lobsters. So last night my son and I each had 3 lb lobsters with butter. I ate most of mine, but he finished the rest.
Tonight my son made Lobster Bisque using the recipe in my Disney Cookbook. He made 4 batches. He used the meat from 2 of the lobsters, fried 1 cup onions and 2 cups carrots, then put the veggies in the broth form when we cooked the lobsters. HE added some spices, cayanne pepper, Parsley, salt and pepper. Also,1/2 cup of sherry (38 gms of carbs in 1 cup) and 4 cups white cooking wine (0 carbs) And then used 1 quart of light cream. We couldn't find heavy cream anywhere, guess alot of people are on Atkins and buying it all out.
The killer was the rice for thickener. The recipe called for 1 cup per batch but he used 1/2 cup per batch. I ate a bowl, which came out to about 1/4 batch so I had 1/8th cup of rice.
I am figuring the total carb count for the bisque was under 40 carbs.
I took two of those carb reducing pills made with white kidney bean extract before eating the soup, but since I didn't eat anythng all day I don't think I did too bad.
The only problem is....He made 4 batches, I have 6 Glad storage containers filled with Bisque that are calling my name. Peggie
 
Tonight it is pork chops with a cream/white wine sauce and a small green salad.
 


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