Tinijocaro
DIS Veteran
- Joined
- Mar 5, 2005
- Messages
- 4,996
....the saving grace for this pandemic was supposed to be the fact that we have much more sophisticated medicines available to us than they did back in 1918.
There are currently Tamiflu-resistant strains of H1N1 out there, and since hardly any testing is going on any more, it is certain that there is much more than is being reported. So much for Tamiflu. So now they move on to Relenza. How long until that becomes resistant?
Most vaccines are not going to be ready until October. Flu season begins in September-that leaves us exposed for a whole month. Kids will be in school for a month spreading this virus. Plus, the vaccines don't take effect right away-could be a couple weeks. Also, since it is a two-dose vaccine, you aren't really covered until we've been given the second dose.
Consider the fact that when vaccine does become available, it will be administered based on need: Children first, medical personnel, immune-compromised people. Me, a woman in her mid 40's might not be able to get it until next year. Makes you feel kind of vulnerable.
Also, looks like production is going slower than they originally thought: http://trancy.net/
"July 11: Swine flu vaccine production hits a snag
Automatically added to News @ July 12th, 2009
source: Swine flu vaccine production has hit a snag, with manufacturers reporting a disappointingly low yield when vaccines viruses are grown in eggs.
The World Health Organization says so far the yield for egg-based production is half or less what manufacturers get when they make vaccine to protect against seasonal H1N1 viruses. The lion’s share of influenza vaccine is made by companies that grow the viruses in eggs.
New seed strains are being made in the hopes of increasing the vaccine yield, a report by the WHO’s vaccine chief, Dr. Marie-Paule Kieny says.
But if the yield cannot be increased, it will slow the rate at which pandemic vaccine comes out of the production pipeline, adding to the time it takes to protect populations in countries like Canada that have purchased vaccine. And countries that haven’t pre-ordered pandemic vaccine would face substantial delays before manufacturers have product to sell to them."
I don't feel that I can count on a vaccine to keep me and my family safe if this bug gets really bad. The ONLY thing I can do is keep my family home and out of crowds. I'm preparing now by stocking up on food, medicine, water, and anything else I could need. The cdc suggests stocking up with at least 3 weeks worth of food and supplies.
My stocking gives me a bit of piece of mind-we can stay in the house if we have to. If nothing comes of this virus, and it stays mild-no harm done and we will get to eat out of my stock for a while.
Is anybody else preparing in any way for a possible rough fall?
There are currently Tamiflu-resistant strains of H1N1 out there, and since hardly any testing is going on any more, it is certain that there is much more than is being reported. So much for Tamiflu. So now they move on to Relenza. How long until that becomes resistant?
Most vaccines are not going to be ready until October. Flu season begins in September-that leaves us exposed for a whole month. Kids will be in school for a month spreading this virus. Plus, the vaccines don't take effect right away-could be a couple weeks. Also, since it is a two-dose vaccine, you aren't really covered until we've been given the second dose.
Consider the fact that when vaccine does become available, it will be administered based on need: Children first, medical personnel, immune-compromised people. Me, a woman in her mid 40's might not be able to get it until next year. Makes you feel kind of vulnerable.
Also, looks like production is going slower than they originally thought: http://trancy.net/
"July 11: Swine flu vaccine production hits a snag
Automatically added to News @ July 12th, 2009
source: Swine flu vaccine production has hit a snag, with manufacturers reporting a disappointingly low yield when vaccines viruses are grown in eggs.
The World Health Organization says so far the yield for egg-based production is half or less what manufacturers get when they make vaccine to protect against seasonal H1N1 viruses. The lion’s share of influenza vaccine is made by companies that grow the viruses in eggs.
New seed strains are being made in the hopes of increasing the vaccine yield, a report by the WHO’s vaccine chief, Dr. Marie-Paule Kieny says.
But if the yield cannot be increased, it will slow the rate at which pandemic vaccine comes out of the production pipeline, adding to the time it takes to protect populations in countries like Canada that have purchased vaccine. And countries that haven’t pre-ordered pandemic vaccine would face substantial delays before manufacturers have product to sell to them."
I don't feel that I can count on a vaccine to keep me and my family safe if this bug gets really bad. The ONLY thing I can do is keep my family home and out of crowds. I'm preparing now by stocking up on food, medicine, water, and anything else I could need. The cdc suggests stocking up with at least 3 weeks worth of food and supplies.
My stocking gives me a bit of piece of mind-we can stay in the house if we have to. If nothing comes of this virus, and it stays mild-no harm done and we will get to eat out of my stock for a while.
Is anybody else preparing in any way for a possible rough fall?