Hikergirl
DIS Veteran
- Joined
- Feb 28, 2016
Yup. I also wouldn't be surprised to see a backlash against the businesses because they chose to fire the employees. The owners *can* fire them. And people *can* chose to eat elsewhere or hire a different contractor.
That said, I think it was pretty crappy of the cooks to not give the owner a heads-up so that he could have let everyone else know and either gotten some replacements for the day or closed the restaurant. It was also pretty naive of the owner not to pro-actively ask his employees about it, as it's been pretty big news.
I wouldn't call it naive. I would call it expecting your employees to be responsible, but I realize in this day and age that is asking too much of people.
FTR, it wasn't big news here, nobody was closed, and if they were it didn't even make the news. Oddly, we have a very large legal immigrant population here.