The recipes:
DCL Banana Bread: Dennis' calculations
4 cups flour
4 bananas crushed
1.5 cups of brown sugar
.5 cup white sugar
2 tsp baking soda
.5 tsp salt
3 eggs
3/4 cup milk
1 cup oil
.5 tsp cinnamon
.5 teaspoon vanilla
1 tsp baking powder
the sugars, eggs, milk, oil, vanilla, and bananas get mixed together
the flour, baking soda, baking powder, salt, cinnamon get mixed together
Then mix them all together
Spray 3 loaf pans with cooking spray to prevent sticking
fill the pans about half full
bake 350 degrees for about an hour. A toothpick stuck in the center should come out clean when they are done. Dump out of the baking pans onto a cooling rack. Cool completely before cutting
Konk Kooler
1/2 ounce dark rum
3/4 ounce light rum
1 ounce passion fruit juice - this is what I had to look around for - finally found it at an organic food store
1 ounce pina colada mix
1 ounce orange juice
Place all ingredients in a shaker and shake vigorously. Serve in a tall glass filled with crushed ice. Garnish with a wedge of tropical fruit.