we went in June 2005, and the steaks were very good. It was tender, just seasoned with salt and pepper. If you have kids between 4-12, you can drop them off at Camp Dolphin for 2 hours free of charge while you're dining at Shula's. That alone is worth $50 in value.
Our bill came to $115 for the 2 of us. We each got a side, the entree, no dessert, wine, alcohol. Very nice atmosphere, service was great and prompt, a little dark for me but hey... it's a steakhouse, it's to be expected.
Dress code was business casual (not very enforced) and there were some kids in there (even a baby or two). Not stuffy at all. There were quite a bit of businessmen and conventioneers though.