I found some nice scallops at the store so I bought them, now I just need a good recipe to cook them!! Does anyone have a healthy way to prepare large scallops?
One of my favorites for scallops in a non-stick skillet, put just a touch of olive oil, some garlic and onion and heat it until the onions are almost translucent. Scallops cook really quickly - so then add them to the skillet and lightly brown them on each side, that should be long enough to cook them. Serve them with steamed veggies - I love broccoli and cauliflower. I don't know that I can spell them but I love them!