ZephyrHawk
Confirmed Disneyphile
- Joined
- Feb 15, 2007
- Messages
- 6,510
Having read through various threads on V&A's in the past, I think I already have the answers to the following questions, but my DH wants to be sure we act with all propriety and so he has requested that I ask the Disboards for confirmation.
1. What's an appropriate tip percentage? 20%? 25%? More? Obviously, you pay what you think you should based on the level of service, but given that the service is always excellent, what's the average cut?
2. Do we tip the two servers separately or do they (as with most restaurants) split their tips?
1. What's an appropriate tip percentage? 20%? 25%? More? Obviously, you pay what you think you should based on the level of service, but given that the service is always excellent, what's the average cut?
2. Do we tip the two servers separately or do they (as with most restaurants) split their tips?