Restaurant reviews and recipes...formerly Disney QOTD

[Missy1961]

I like Pecos Bills--but I've never eaten a burger there. They used to have this really good salad--cold chicken atop slaw with a lime vinargette. It was a nice change from all the chicken strips, burgers, etc. that you get from the CS places. But the last time I was at WDW that salad wasn't on the menu. Darn.

 

[Meriweather]

We have eaten there several times......only a burger once not the best.
But the salads are okay and the topping bar means you can refill them DH likes that part. Not our favorite place, but it is in a good location sometimes.

 

[Pooh67_68]

No to Pecos

 

[leith78]

We ate at Pecos Bill's the last trip to WDW. We won't be going back anytime soon. The food just wasn't good, and there are so many more places to try!

 

[Luv2Roam]

Well, we usually avoid Pecos Bill's. And WDW hamburgers I avoid too...
But 2 - 3 moths ago we ate counter service at PB because DH wanted to try their fried chicken dinner (w/mashed taters). We were on the quick service dine plan.
I don't even recall what I had, if it was the same or not.
And that choice may have been temporary. It was not even on their regular menu. That choice was on a small sign or sticker somewhere near the order area.
It was okay. Better than their usual choices, that's for sure.

Oh -- I we walked World Showcase this afternoon. Just the typical blocked off wall for the counter service area in Mexico. Nothing to see yet.

Chefs de France (lunch) sure was good. I even have half a quiche and salad in the frig.

 

[Danauk]

We haven't tried Peco Bills.

 

[Meriweather]

ROTD.....1-31

Bongos Cuban Cafe

 

[Pooh67_68]

No

 

[JLitfin]

ROTD.....1-29

Cantina de San Angel

ROTD.....1-30

Pecos Bill Tale Tale Inn

ROTD.....1-31

Bongos Cuban Cafe

I haven't tried any of these restaurants

 

[Meriweather]

We have only been to Bongo's once. Hated it. Bad service, yucky food.
We keep saying we will go back and give it a second chance......we'll see

 

[Luv2Roam]

We use to eat at Bongo's (and enjoyed it) until they took away the AP discount. Since then, we have only occasionally eaten from their outdoor counter service. Which unless it has changed, has good food at good prices.
But alas, since there is no longer pleasure at PI we don't even go to the Bongo's walk up. So really it has been at least a year and half since using the walk up food counter there.

 

[leith78]

ROTD.....1-31

Bongos Cuban Cafe

Haven't tried it

 

[Meriweather]

ROTD.....2-1

Akershus

 

[Meriweather]

* Exported from MasterCook *

Breakfast Potato Casserole

Recipe By :Restaurant Akershus, Norway Pavilion, Epcot
Serving Size : 0 Preparation Time :0:00
Categories : Breakfast Vegetables


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 pounds diced potatoes
1 1/2 pounds shredded potatoes
4 ounces diced white onions
8 ounces shredded Cheddar cheese
8 ounces shredded Jarlsburg cheese -- reserve half for topping
13 ounces Béchamel Sauce
8 ounces sour cream
Salt to taste
Pepper to taste
5 ounces Milk

In mixing bowl combine all ingredients and mix well by hand.
Place in greased or casserole non-stick pan.
Sprinkle with reserved cheese on top.
Cover with waxed paper and then aluminum foil.
Bake in 350-degree oven for approximately 40 minutes.
Remove foil and paper for last ten minutes to brown top if desired. Enjoy!!!

 

[Meriweather]

* Exported from MasterCook *

Leek and Jarlsburg Cheese Soup

Recipe By :Akershus Royal Banquet Hall, Norway Pavilion, Epcot
Serving Size : 0 Preparation Time :0:00
Categories : Soup

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 ounces butter
8 ounces flour
1 yellow onion -- chopped
1 large leek -- washed and chopped into 1/4" pieces
1/2 tablespoon Tabasco sauce
2 tablespoon Worcestershire sauce
1/2 tablespoon onion powder
8 ounces Jarlsburg cheese or cheese of your choice -- grated
2 cups milk
1 can chicken broth
to taste salt
to taste pepper
chives for garnish

In a large saucepan, melt butter on low heat.
Add onions and cook until translucent.
Add flour to make a roux.
Cook for 5 minutes, stirring.
Add cold milk and chicken broth, stirring constantly.
Add leeks, onion power, Tabasco and Worcestershire sauce.
Cook on medium heat until soup thickens.
Add cheese, stirring until melted.
Season to taste.
Before serving, add chives for garnish.

 

[Meriweather]

* Exported from MasterCook *

Norwegian Cucumber Salad

Recipe By :Restaurant Akershus
Serving Size : 0 Preparation Time :0:00
Categories : Salads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cucumbers -- sliced
1 cup water
2 tablespoons white vinegar
2 tablespoons sugar
salt and pepper -- to taste

Add the vinegar and sugar to the water. Add it to the cucumbers. Salt and pepper to taste.

 

[Pooh67_68]

Have not eaten there.

 

[Missy1961]

ROTD.....1-31

Bongos Cuban Cafe

no

 

[Meriweather]

We ate at Akershus once before it was a character meal.
DH loved it, me not so much. Not my kind of food.....too much seafood and pickled things

 

[Missy1961]

ROTD.....2-1

Akershus

I haven't eaten there.