Favs:
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Le Cellier, i think it is pretty obvious but here it goes anyway

, perfectly tender steaks with an GREAT! taste. Then of course there are the array of breads (pretzel being my fav) and the "smores" for dessert.
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Chefs De France oui oui!
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Kouzzina has an AMAZING breakfast (though we have never tried dinner). Where else can you get waffles with mascarpone cheese atop or a blueberry orange granola pancake larger than the plate.

(and due to my brothers deathly allergy to tree nuts we met the chef, and she is great!)
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Sci-Fi Dine in has a great Reuben and steak salad. All this and it is at a reasonable price.
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Liberty Tree Tavern (lunch) a truly american adventure.
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Tonys Town Square my family is italian and bc Via Napoli and Tutto Italia both have so many tree nuts on their menus we don't take the chance. This past trip however we figured we would give Tonys a chance (we had been there twice before years ago and thought it was OK). While chatting with the chef he told us his wife also had a tree nut allergy. this made us feel a thousand times safer knowing that he knows what he is talking about. Then when the food arrived it was the closest italian food we have ever had to my moms

(We all either had the baked ziti or eggplant catasta both were amazing)
Avoid:
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Boma we tried Boma once and it was a TERRIBLE experience. As previously mentioned my brother has a tree nut allergy(deathly) so on all of our ressies we put his allergy. Then upon sitting down at the restaurant the waiter gets the chef and the chef tells him what he can and cannot have on the menu. At buffets the chef brings him up to the buffet and goes through what he can and cannot have. At Boma the chef came out and brought him up all good right, no. While up there all he said was "yes" or "no" to each item not saying why or anything. And due to the speed he spoke and his accent it was extremely hard to follow. Still not exactly knowing what he could and could not eat my brother returned to his seat. So my mom went up and asked what kind of nuts were in each dish so my brother knew what to stay away from. Upon my mom asking the chef got nasty and rude and told her that if she didn't like it she could leave

We took him up on this and left. Luckily we had a very understanding waiter. This is not one we will be going to anytime soon.
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The Wave for a more affordable breakfast we chose this our last trip. Upon arriving the entire restaurant was empty, we thought that this would be good, a nice quiet meal. The chef came out to our table to talk to us just as usual. He asked my brothers allergy and he told him tree nuts and that it is deadly. When he heard this the chef seemed to become scared which in turn made us nervous. Too be sure my brother got an omelet that the chef said would not be cross-contaminated. My mom got a waffle, my sister also got an omelet, my dad got eggs, my little brother got mickey waffles, and i got french toast. The only thing that was good was the mickey waffles
Atmospheric:
-Biergarten
-Chefs de France (they make you feel as if your actually in france. outside the windows are all the shops and performers not. It is not as if you look out and you see the rest of Epcot.)
-Sci-Fi
-50s PTC
Snacks:
-Germany Pretzels
-French Pastries
-Jalapeno Cheese Pretzel
-Mickey Waffle W/ Ice Cream (our own concoction from Sleepy Hollow in Liberty Square)
-Kaki Gori
Other Recommendations:
-HAVE FUNNN!