I may be in the minority here, but that's OK!
We had dinner at Akershus last Saturday and we really didn't like it that much!
The salad/cold bar didn't have much variety of "normal" stuff. I had a tossed salad, some cheese and some bread. DS had some shaved turkey and ham, and some cheese. We all enjoyed the peel-n-eat shrimp.
DS ordered the mac & cheese, which is basically what he ate the entire trip! DH and I ordered the salmon, which was ok, but not the best I ever had. The other items on the entree menu were lamb, poached cod, venison stew (which DH also tried), a pasta dish with chicken (which I also tried), and I think that was it. When I looked on allears there was a chicken breast, but not when we were there!
The vegetables were tiny portions and took FOREVER to come to the table. We gave up after the first tiny dish of veggies - we would have been there all night waiting for more. I REALLY wish (and DH agreed) that the veggies should be on the buffet line. There were only three choices - a small steam table would have been plenty of room! I can understand having the entrees one at a time, but the veggies should have been accessible.
Drinks and desserts are NOT included in the buffet price, which is fine, but we weren't inspired to order dessert after dinner took so long.
DH and I both felt like this was our least favorite sit down meal.