I used to do it all the time with PB and J and I HAVE to on my tuna! lol I also like catsup on my carrots and tarter sauce and mayo on fries(even thou I no longer can eat like that!)
But never with a hoagie (I'm from Philly) or sub as some call them. I usually only do that with a ham and cheese with mustard on slice bread. (don't ask me why though) LOL
Nancy
My best friend does this. She puts the chips on a few at a time though, not all at once. She's also the one who introduced me to Cole Slaw on sandwiches. I never picked up the chip thing but I LOVE Cole Slaw on sandwiches.
I love chips on my sandwiches, and I eat that a lot. I've been eating really healthy this year, but the chip in sandwich thing is the only thing that I will never stop doing.
I have put chips in my Subway sandwiches before. I usually get parmesan oregano for the bread but when I'm going to put chips in it, it has to be the white bread.
My go-to combination is turkey or chicken with nacho cheese doritos.
This sounds like a terrible idea now but when I was younger I loved to eat "cracker" sandwiches. Nothing nutritious involved. It consisted of white bread, Miracle Whip and crumbled up Saltine crackers. I loved this but haven't tried this in years.
This sounds like a terrible idea now but when I was younger I loved to eat "cracker" sandwiches. Nothing nutritious involved. It consisted of white bread, Miracle Whip and crumbled up Saltine crackers. I loved this but haven't tried this in years.
I have a TON of odd food habits from my younger days, I was never a picky eater, it's just that ... well... *looks around* my dear, dear, love her forever Mom's cooking was sort of... bland
Sliced pickles in soup and stew and pot pie(quarter the pickle and slice the quarters thickly.)
Cheese on apple and cherry pie.
Liverwurst in vinegar
Cottage cheese on rye bread sandwich.
Geletin Meat (Don't ask... sort of like head cheese, except more gross )
Crackers w/ sliced pickles on top.
Hot dogs wrapped in toast.
Bread balls w/ sauce (could be gravy or marinara) (The bread had to be the super-processed Wonder-bread type)
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