oogieboogie said:Kona Cafe, Polynesian Resort - dinner -
Char Crusted Medallions of Filet Mignon - mashed yukon gold potatoes, asparagus and a 5-spice mushroom demi glace $24.99
![]()
Kilauea Torte $5.99
![]()
oogieboogie said:Kona is my favorite restaurant and we always go there for lunch. This was the first time we ate there for dinner.
The food there IMO is on par tastewise with Le Cellier and Chefs de France. They have excellent chefs. DH, FIL and MIL got the filet mignon and they thought it was excellent. MIL said the asparagus was still crunchy and the mashed potatoes nice and creamy but still had some skins on it.
The Kilauea Torte is a chocolate cake with warm chocolate ganache in the center of it. FIL had this and he said it was the best cake he'd ever had. He would scoop up the ganache and drizzle it over the ice cream like hot fudge. It's not heavy at all because the inside is hollow.
oogieboogie said:50's Prime Time Cafe - MGM - lunch:
S'mores - $4.99 - totally charred per DH's instructions
![]()
Is there chocolate with the smores? I don't see any.
Thanks
smt218 said:oogieboogie said:50's Prime Time Cafe - MGM - lunch:
S'mores - $4.99 - totally charred per DH's instructions
![]()
Is there chocolate with the smores? I don't see any.
Thanks
There's supposed to be between the graham crackers and the marshmallows, but DH is allergic to chocolate so he got it without.![]()
oogieboogie said:Sorry, must have totally missed the part where you said it.smt218 said:There's supposed to be between the graham crackers and the marshmallows, but DH is allergic to chocolate so he got it without.![]()