singingpixie
<font color=deeppink>Baby Donor<br><font color=blu
- Joined
- Feb 26, 2004
- Messages
- 2,033
It's me (21, vegetarian) and DBF (22, omnivore) on dining plan for 6 nights in january. We're into varied food and want to take advantage of the dining plan to see the nicer side of disney, w/o breaking the bank. I thought about doing one of the signature restaurants, but I really think we'll enjoy ourselves just fine w/o it, and not having to skimp to afford it. So here's what I have:
- Chefs de France (lunch, arrival day)
- 50s Prime time cafe (lunch)
- Le Cellier (dinner)
- Teppanyaki (lunch)
- Kona Cafe (brunch, out of pocket)
- Boma (dinner)
- Restaurant Marrakesh (dinner)
I'm thinking of switching out of one of these in favor of dinner at cinderella's royal table. should we? if so, which one should we skip? What do you think of the other choices? I welcome all imput, since I have very limited experience w/ TS dining in the World!
- Chefs de France (lunch, arrival day)
- 50s Prime time cafe (lunch)
- Le Cellier (dinner)
- Teppanyaki (lunch)
- Kona Cafe (brunch, out of pocket)
- Boma (dinner)
- Restaurant Marrakesh (dinner)
I'm thinking of switching out of one of these in favor of dinner at cinderella's royal table. should we? if so, which one should we skip? What do you think of the other choices? I welcome all imput, since I have very limited experience w/ TS dining in the World!
