OMG, this was DISGUSTING!

PRINCESS VIJA

Viva Latvia!
Joined
Feb 18, 2001
Messages
6,845
So, I am ready to make a batch of cupcakes, and I crack the eggs into the bowl that already has the mix in it. The second egg was BLOODY! EWWWWW! I have NEVER come across something like that before. I threw it all out, just gross!
 
eeeeewwwwwwwwwwwww


May I make a suggestion? I don't add the eggs directly into the mix anymore. It prevents any shell pieces from getting into the mix and the mess that you just had. I've never heard of that before.
 
That's why I always break the eggs, one at a time, into a separate dish. If I get a bad egg, I just throw out the egg rather than the entire mix.
 

I learned my lesson! I will never put eggs directly into the mix again! It still is turning my stomach. ICK!
 
Oh, please never let this happen to me...I hate eggs (I only like them cooked in cake. ;) ) I would be doing more throwing than just throwing the mix out!:eek: :o
 
Maybe a hidden message not to be making cupcakes right now?
:teeth:

{If you're around -- look for me on IM}
 
Sweetie you got a fertilized egg. There was nothing wrong with it. It is normal. But usually they candle the eggs to make sure that the fertilized ones are not sold in the grocery store.
 
I've never seen that happen before! It would have turned my stomach too!:eek:
 
I agree with Talking Hands. But then, not much grosses me out . . .

Now, maybe if that egg had wings, feathers, a beak, and those large, dark undeveloped eyes . . . :eek:
 
I figured it was fertilized, I had to thing way back to biology class on that one! LOL! But I have to say, cracking it open and seeing blood, was not pretty! My DD keeps asking what the smell is in the kitchen, I didn't think it smelled at all, better get the garbage out! Quickly!

PS, thanks Jody, I needed your IM today, I am on my way out the door right now!
 





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