Not to miss Menu items on the 7 day?

creme brulee! Chocolate lava cake! lobster tails! coconut shrimp. If you go to Palo, the chocolate souffle. The seafood buffett...
 
Lobster/shrimp rolls (Animator's Palate, Show Night)
Maple-glazed Salamon (Animator's Palate, Show Night)
Molten Chocolate Lava Cake (Best of Menu)
Filet Mignon in Palo
Portobello appetizer in Palo
 
Definately the "Herb crusted Sea Bass" at Lumiere's!
Chocolate Lava Cake
Orange Mango soup at embarkation!
 

...you must try the cabbage lasagna! I thought, as most people do, that is sounds awful. I was surprised that it was great!

I also loved the mushroom risotto in Palos.

Everything I tried at the Palo's brunch was fab! Even the personal pizza! I ordered that after I had a big meal and our server wrapped it up in foil (and made it look like a swan!) so I could have it as a snack later on. I love cold pizza, and that cold pizza was the best ever! OOOHH! My mouth is watering for the cruise food! I think what makes it taste even better is that you don't have to make it and you don't have to clean the dishes!

Cruising is truly a dream!

Kitty
 
Another vote for:

the maple glazed salmon w/redskin mashed potatoes
shrimp wraps
warm chocolate lava cake...*yummy*
rasberry filled white chocolate domes

Also loved:
Chicken tenders fr. Pluto's Dog House
M/M ice cream bars
big chocolate chip cookies

Castaway Cay: Cookies RIBS are the best!!!
Gotta try the 'Konk Kooler' drink!! ::yes::

Have a magical time!
 
If you have brunch in Palo, be sure to try the Lemon Merangue pie. It sounds common and ordinary, but it is very, very good.

The best things to try are those items that you have never had before, sound a little too exotic and daring to try at a restaurant at home (not to mention the expense). They great thing about the cruise is that if you try something that you don't really like, they will bring you a second choice!!

So be adventurous in your dinning choices. For example, I really don't like fish at all but I tried the Herb crusted Sea Bass mentioned earlier and I really, really enjoyed it.:tongue:
 
Originally posted by lsmac
Definately the "Herb crusted Sea Bass" at Lumiere's!
Chocolate Lava Cake
Orange Mango soup at embarkation!
Sadly, I have heard that the sea bass is no longer available - big bummer :mad:

The escargot in Lumiere's are excellent.
Coconut shrimp are good.
Mickey ice cream bars on the kids menu, yummy as always.

Don't be shy - order as much as you like, and share with the table if you dare. It's a good idea to have a 'dessert buddy', that way you can have more desserts to try each night.
 
I'm with jrabbit, try everything! I am a very picky eater and I'm always afraid to try new things out (because..what if I don't like it, I've paid dearly for something I'm not gonna eat). I've tried things that I've never heard of before. There were some things I didn't care for, but at least I tried them. I even found a few things that I really liked. The wait staff was wonderful about it. If you didn't care for it all you had to do was tell them (and sometimes they could just tell you didn't care for it without you ever saying a word) and they will gladly bring you something else..and the best part is they never make you feel bad about not liking it (or wasting it). Our server Mariana was a dream come true! Everyone should be so lucky to have her! There was one time my nephew tried something, she knew he wasn't going to like it so she had gone ahead and ordered something else for him. She was just awesome!

My favorites:
Orange Mango soup (it's eaten cold and sound eewww but was very good!)
Chocoloate lave cake
Mickey bar, with extra choc. sauce for diping once the hard choc shell is gone.
Mauhi Mauhi (sp?) Not a big fish eater but this was very tastey

Cindy :wave:
:firefight
 
Sadly, I have heard that the sea bass is no longer available - big bummer

What!!???? Say it ain't so!:eek: :(

Please tell me this is just a cruel joke? LOL I am not a fish eater, but this was the absolute best item on the menus! If they don't have it anymore, guess I will just eat in Topsiders the whole time...sigh!:(


Lisa
 
Orange Mango soup on embarkation day
Lobster/Shrimp rolls
Lobster tails
Maple Glazed Salmon
Italian Buffet in Parrot Key for lunch. (Can't remember which day.)
 
I have to agree with the chocolate lava cake ~ try it with ICE CREAM!! Also the chocolate souffle is the best! I liked everythihng that I had on the Magic, and I am a very picky eater ( don't like my food to touch, hate condoments, don't eat sauces...you get the picture):D
 
Maple-glazed Salamon (Animator's Palate, Show Night)
Filet Mignon in Palo (to die for!)

All of the cheesecakes are excellent (says one who tried them all) including the no-sugar added one

The apple pie is great IF you asked for it to be warmed - all 4 of us had it that way

The chicken tenders were great, the tomato soup (room service) was great
 
I keep hearing about this maple-glazed Salmon.. it's the one entree at Animators I think I haven't tried.. I will have to give it a try this time!
 
SHRIMP

Orange Mango Soup - but with a twist - put it in a glass over ice with a shot of Bacardi Rum (trust me, it's delicious!)

Hard rolls with butter

Mushroom Risotto

Lamb and Veal Dishes

Butternut Squash Soup

Wild Mushroom Soup

Escargot

Creme Brulee

Mickey Bars

Room Service Tomato Soup

Room Service Turkey Sandwich

Room Service PERIOD

Okay, now that we are all hungry and wanting to cruise......


Rae
 
I'm with everyone else about the maple glazed salmon - my favorite dish on the <a href="http://get-faster.com?go=cruise" onmouseover="window.status = 'goto: cruise';return 1" onmouseout="window.status=''">cruise</a>. That night I also had the lobster and shrimp rolls - they were excellent as well. Animators Palette on show night was definitely my most favorite menu!
 

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