We loved Le Cellier too. Our last meal there, however was not quite up to previous visits. We both had the steak, Ribeye or Strip, can't remember which they have. In the past it was fork tender and very tasty. This one reminded us of Outback and the other Chain restaurants. I also distinctly remember hearing our server talk about the PRIME beef before, no mention this time. Maybe not the same quality? Anyone that visits between now and October, please let me know, either on this thread or thru PM. I'd love to eat there again.
A place that no one has mentioned here is the Concourse steakhouse at the CR. The food has definitely improved there, wonderful ribeyes for the special. LArge portions, our kids shared off of both our plates with ease.