Okay, count me in. I am a nurse, and it scares the begeebs out of me the epidemic of Type II Diabetes. People in their 30s, with open heart history, having strokes. There has got to be something, and I am experimenting, and found this thread just in time. I have always been high on "diet" food, and it has knocked me over the amount of HFCS in it all. Wow.
My DH and I both need to drop some weight. Me 20lbs, him 40lbs. I decided instead of diet food, we are going to go natural for a while and see if we can tell a difference. I have slowly been introducing certain organic things. But I am going to get serious now, and just see if I do it as much as we can, and see where we end up. We both have been running, and quit buying sodas for a month now. No more diet or regular. I can't drink a regular soda, it is so sweet it freaks me out.

I haven't had one in 10 years after I kicked a really bad Coke habit. (drink that is

) We started running for our health, not to lose weight goal, as that has never worked for us. Maybe now to eat to be healthier will work, I so want to be committed to this.
No Whole Foods, no Trader Joe's here. Nothing except
WalMart and WinnDixie. I was pleased yesterday that Walmart has some more organic things, (I haven't shopped there in half a year, usually WinnDixie) There is a organic store up the road, $$$ as it does not buy in bulk, but we are going to check it out some more. I have been doing Stevia in my coffee instead of Splenda for a few months, and no more migraines. Amazing!

I even been buying Organic all natural dog food, and wow, their coats look great, and they eat less! No fillers, mmmm, maybe this will happen with me?? LOL.
Thanks for this thread, we are going to WDW in 2 weeks or more, so that week I think it will be verrrrrry hard to be HFCS free. I will have a Dole Whip, just one for a week.

Oh yeah, F&W. Mmm. That will be hard!