We ate at 'Ohana last Friday, and it was a highlight of our trip. Yes, there was shrimp on skewers (unlike the peel-and-eat shrimp we expected) and chicken instead of turkey. But we really enjoyed the food (potstickers...yum!) even though we'd been worried about the Maui potatoes being gone (we hadn't been there since 2007). I loved the noodles and steak, as well. The chicken wasn't overdone for us, but I personally wasn't as big on the pork. Isn't it funny how everyone sees things differently? Our service was fine - not outstanding, but definitely enough. Our only beef was that we were sat in the very first room you come into, across from the kitchen - not the main room. We felt a little "out of the loop." However, the entertainment lady (no one in my party can remember her name!!) came over and dragged my DH and his brother to be the limbo pole holders - grass skirts and all! We got it on video, and it was too funny!
The noodles were good, weren't they. They actually brought an extra bowl for DD since she loves noodles (she's 18


I just don't like dry meat at all so the chicken wasn't my favorite. But, everyone else liked it so that was just because of my preferences.
They were so nice and brought DD a giant cupcake and cheered for her to celebrate her graduation this year.