Jen, that is just so weird you rarely saw Loyd (the stateroom host). We saw him way more than I would have cared to see him!

Not that I did not like him...just the opposite - he was great for us. I just felt bad I kept bumping into him in the hallway. Did you have Loyd for your host, or the other guy who was just down the hall (it seems very near to our stateroom there was a change in hosts...not sure if that was before or after your room). The only night we had an issue with the Navigator was the night it was late in being printed. I went down to Guest Services to get a copy, thinking Loyd had forgotten to leave it in our room...instead it just plain was not ready.
I am sooooooooo jealous, Terri, that you guys had Danny for your concierge! Love him! He was the bomb back in 2010. I agree with Kelly, there is nothing wrong with Andreia (she handled two or three questions or such for us), but Danny is by far the most incredible CM I have ever encountered anywhere on Disney property.
We had an awesome assistant server and head server in the dining rooms (Jennifer was the assistant and Sorin was the head server), but our server (Dervent) was just 'meh. He just seemed to never be very sincere, and pushed the whole excellent ratings EVERY.SINGLE.NIGHT. Sorin made up for it all though, as we have never had a good experience with ANY head server on ANY cruise line before. He visited with us often, and even chatted us up outside of dinner hours. Jennifer was the same way. We loved her!
My biggest complaint had to be the vegetarian offerings during both lunch and dinner. It seems for dinner the vegetarian entrees all focused on mushrooms. I loathe mushrooms. I even tried to eat the friggin mushrooms on this cruise the first night. But to have them EVERY.SINGLE.NIGHT? Um, no thanks. What irked me was that Dervent knew we were not extremely pleased with the vegetarian offerings, and he made no attempt whatsoever to see if there were something else we could make do with. Not a big deal, and not something we even thought about, that is until the last night. The two girls at the table next to us (also being served by Dervent) did not like anything on the menu. And I mean the entire menu, not just vegetarian offerings. He offered to bring them stir-fried veggies. Hello! I would have so liked to try that. And the icing on that cake? One of the girls didn't even like those when they came out, so Dervent brings her a plate of pasta with tomato marinara sauce. Hello again! I would have LOVED that. Oh well. Next time I will just ask without being offered (I was brought up to eat what is offered or don't eat at all, which is what we did).
What we loved about the cruise -
Palo! Our dinner was fabulous! And I mean FABULOUS! Delicious food, great service. And get this. Our server was the same regular dining room server we had during our first
DCL cruise in 2000. How cool is that? We loved him then, and still love him now!
Key West! We rented a convertible and drove up to Marathon, just over the Seven Mile Bridge. Had a wonderful lunch at the Sunset Grille, and the whole drive just reminded me of my days at UM and our trips down to the Keys.
Castaway Cay! As always, it was just a beautiful day spent there. Serenity Bay was as lovely as ever (even with the barracuda that decided to chase me back to shore!).
What were the not so good things?
Menus. As I said before, the dinner offerings were just so bland or nonexistent for us. Lunch wasn't much better, but at least we could find something to hold us over. (We ate lots of cheese pizza! LOL)
Margarita Tasting. Yes, this is billed as both Margarita and Tequila, but Margarita is the headline (first) and in one place the tasting was listed just as a margarita tasting. It turned out to be mostly a tequila tasting (which I am not a fan of tequila shots...just pour the stuff in my fruity drink please!). On top of that, they overbooked the tasting and ended up spending the first 20-25 minutes setting extra places for the additional people and trying to figure out who needed what tequila shots still. By the time we got to the margaritas, everything was so rushed, it was like, "Drink up!" What a total letdown that was. And only two margaritas to taste is not my idea of a tasting.
I'm sure I can think of plenty of other highs and lows; these are just the ones that stand out in my mind.
At this point I just need to figure out what Fantasy sailing we want to do, and move my Dream booking to it (we booked the Dream with the intentions of actually sailing it, then decided about 30 minutes later we really want the longer Fantasy sailing!). There are a few Eastern Caribbean ones out of Port Canaveral that have a port call on San Juan, which are the most appealing to us right now. Unfortunately I'm not crazy about the dates (Dec 2012, Jan-Apr 2013). I need to get on the ball and plan it though so we can move our booking ASAP! I hate that the Magic and Wonder will not be in PC for the foreseeable future since we much prefer the smaller, classic ships, but we are looking forward to the new experience on the larger ship!