Mashed Potatoes

[Floridaman999]

I prefer the peppermint twist at the end.

 

[elgerber]

I cook them in my instant pot and then mash with the masher with some warm milk,butter, salt and garlic powder.

I peel and throw my 'taters in the instant pot with 1 c. of water and cook them. Then some unsweetened almond milk and Earth Balance and I mash them. I like some texture in my 'taters.

Can you tell me more specifics, like size you cut them too, and how long you cook them in there?

Thanks!

 

[Skippy918]

Can you tell me more specifics, like size you cut them too, and how long you cook them in there?

Thanks!

Most of the recipes I read said to cut them in 1in pieces.

 

[BLAZEY]

Steamed with saltwater, Mashed by hand with butter, cream and garlic. Yum! 2 pulled out to be mashed with almond milk and margarine for DBIL who can't eat dairy anymore due to it being e crohns trigger.

 

[WDWBarb]

Can you tell me more specifics, like size you cut them too, and how long you cook them in there?

Thanks!

I follow this recipe, pretty much: https://www.eatingonadime.com/pressure-cooker-mashed-potatoes/

I do drain the little liquid left in the IP and add some unsweetened almond milk and vegan butter but it makes mashed potatoes SO easy!

 

[emer95]

Dang, this thread is making me hungry! I’ll take one of each of your methods, and let you know which one I like best.

I rarely make mashed potatoes, but the few times I do it’s Pioneer Woman’s recipe. It’s horribly fattening but SO delicious and always a hit.

 

[elgerber]

I was going to buy mashed potatoes because I hate making them, but thanks to this thread I am going to attempt my own on my Instant Pot. Thank you (I think)!

 

[NHdisneylover]

for major holidays I make my mother-in-law's super rich recipe. heart attack on a plate but oh so yummy.

I whip the potatoes with butter, cream cheese and cream (plus a bit of salt---then put them in a pan and bake them to get a cripy top (I often make them up the night before and just bake them on the day of---in fact the potatoes are cooking right now to bewhipped before tomorrow)