Lunch at the Sand Trap--a fine choice!

Uncleromulus

Plain grey will be fine
Joined
Jan 28, 2001
Messages
15,529
Just back and will try to do one or so reviews daily. Now gazing at my lawn, which seems to be just about knee-high. It must have rained every day we were gone!!
Anyway:
We almost never eat lunch except for our first day, when dinner is usually around 8:00 PM or so. What usually happens is that tho I'm looking for just a burger, etc, I wind up seeing a "full menu" and then wind up ordering a big meal. Then I'm never quite hungry at 8:00. This time I was looking for a spot with just burgers, etc on the menu, and the Sand Trap seemed a good choice.
It's a bright, open, airy spot located on the 18th holes of Osprey Ridge and Eagle Pines golf courses, with a very nice view. There's a small patio area outside also, with some tables and a few rocking chairs. There's also a fairly large bar area in the restaurant itself. The menu consists of several salads, and 7 or 8 different sandwiches--such as the Osprey Ridge Reuben, the Eagle Pines roast beef, etc. Also had a pork barbeque special that day. They have several wines by the glass, along with about 12 different beers--including Anchor Steam and Sierra Nevada Pale. .
I spotted the "Cobb -in -the -rough" salad and was determined to order that. I love the Cobb at Brown derby, but hadn't been there in several years. This Cobb was just as good. About the size of the Cobb salad for 2 at the Derby, it was a perfect size for me. It had ham, turkey, egg, lettuce, tomatoes, bacon bits and blue cheese crumble. But it was all shredded or diced--not finely chopped as served at the Derby. I recall a few threads about the Cobb at the derby being TOO finely chopped, so if that's a problem for anyone, this Cobb salad might be more suitable.
Missing was the original French dressing as found at the derby--but they had a great Lime Sesame Vinaigrette which was just fine. I had a Sierra Nevada Pale along with the salad, and it all made for a fine lunch!
Mrs Uncleromulus decided on the veggie Wrap, which came with a garlic/peppered cream cheese spread and Salsa Chimmichurri. And also a small side salad. She also had a glass of Casablanca Valley (Chile) merlot--which came with a VERY generous pour! She was quite pleased also!!
Oh-price for the Cobb salad was $8.99 and the Vegie Wrap was $7.99. The wine was $5.50 a glass and my beer $3.75. Service was just fine throughout.
This is a great spot for lunch, and was quite relaxing and (by Disney standards) realtively quiet-there were only adults eating lunch when we were there, and our server told us that children show up only occasionally.
So-we'll definately make this our regular first day lunch stop and next time, I'll try one of those sandwiches.
 
Thanks for the review!
 
Both the Cobb salad and the wrap sound good. It's been several years since I've eaten there. I was considering it for an early light dinner for my son and me. Did you happen to notice the hours? Thanks for posting your review...lots of detail as always.
 
I recently asked their hours for the week we're going to be there, 5/25-6/1. Unfortunately, the CM said they're only open til 3:00 or so. I wish they were open later, since all DH's tee times are after 10:00 and we were hoping to meet there for an early dinner. Although, actually, considering how times change, I'm going to check again when we get to WDW.
 

We also love the cobb at Brown Derby...we will probably have one in about a week!!!

Thanks for your review, I had never heard of this place.
 
BCV23-
Am looking at the menu I have and no times are noted--sorry. We got there at about 11:30 or so--.
Erikarate:
I had heard of it, but never given it any real thought. It is out of the way, and I don't believe it's serviced by any ordinary Disney transportation.
Our server at V&A (Pete) is a regular golfer at WDW and has lunch at the Sand Trap often. He said it's mostly golfers and CM's "in the know" who eat there. He opined that it was due to the quiet nature of the place that made it popular among CM's.
 
Thanks for the review.

It sounds like the perfect place to eat when we switch from AKL to WL on our trip in two weeks.

Ed
 

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