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Thanks for this information. Very interesting.Figaro said:I am an insulin dependent type 2 diabetic and have been on Byetta since August 4, 2005. I have lost almost 90 pounds and have not had a single incidence of high blood sugar starting 6 weeks after beginning Byetta. My c-peptide tests show that the beta cells in my pancreas are regenerating. Type 2 diabetes is NOT a simple gain weight and get diabetes type of disease. There is almost for sure an auto-immune component to it, as there are many, many people who are overweight who don't develop diabetes as well as a significant number of people of normal weight who do.
I am now off of novolog, glucophage and actos. It is extremely simple to lose weight when I am not hungryAnd with Byetta, I am not hungry anymore. For diabetics with no beta cell function, Symlin (like Byetta but without the beta cell stimulating stuff) is also helping type 1 diabetics gain control.
Here's a website with links to information about Byetta, Symlin and diabetes. Dr. Bill is an absolute sweetheart who runs the blog out of the goodness of his heart and to try and help diabetics: http://www.diabetesmonitor.com/ Scroll down to the discussion blogs for more information.
And to bring it back to DisneyByetta is very fussy about temperature and needs to be kept between 36-46 degrees. Traveling is a bit of a challenge and I am sure that going to the parks will be as well.
It looks like you don't have a real tight time period for giving it before meals, so it may work to store it at First Aid.
One thing to keep in mind is that the small refrigerators don't always hold temperatures well, so you may want to bring a thermometer with you to make sure it is maintaining the temp.