Kings is the only sweet bread that I had seen on the mainland but there are different ones here in Hawaii. I grew up eatting Kings and it is good. It's weird, but the last that I heard it was made in California, instead of Hawaii like before and cheaper in Las Vegas, then what we can find it where I live.
Not much more than coffee here in Chicago- I actually did a comparison and it works out to about .75 cents more per pound but I gotta have it I'm addicted, wasn't so bad when starbucks still had coconut syrup but they don't anymore I order 3-4 pounds at a time and freeze it,They have sales several times a year. Thank God.
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