Leftover Little Smokies.......

[marshallandcartersmo]

I have Little Smokies coming out my ears. A whole package left over after making my pigs in a blanket.

Any suggestions??

Go Giants.

 

[barkley]

either in a crockpot with bbq sauce, or, in a crockpot simmering in beer.

 

[powellrj]

mine are going into the crockpot with bbq sauce today! I also like to chop them and add them to mac and cheese.

 

[fan of the TTA]

make more pigs in blankets....after all, they are soooo tasty!

 

[momof3disneyholics]

either in a crockpot with bbq sauce

Exactly what I was going to say.

 

[pearlieq]

Mix up about 1/4 cup of grape jelly and 1/4 cup of barbecue sauce, and pour over 1lb of smokies in a small saucepan or crockpot. Cook over low heat until heated through.

Another good one--get some pre-cooked bacon strips. Cut them in half. Wrap each half around one smokie and secure with a toothpick. Sprinkle liberally with brown sugar and bake at 400 for about 12 minutes or until bacon is crisp and sugar is melted.

Both are awesome!

 

[marshallandcartersmo]

make more pigs in blankets....after all, they are soooo tasty!

out of cresent rolls or I would........

 

[marshallandcartersmo]

Mix up about 1/4 cup of grape jelly and 1/4 cup of barbecue sauce, and pour over 1lb of smokies in a small saucepan or crockpot. Cook over low heat until heated through.

Another good one--get some pre-cooked bacon strips. Cut them in half. Wrap each half around one smokie and secure with a toothpick. Sprinkle liberally with brown sugar and bake at 400 for about 12 minutes or until bacon is crisp and sugar is melted.

Both are awesome!

I have regular old Welch's grape jelly........is that what you mean??

 

[BethR]

I have regular old Welch's grape jelly........is that what you mean??

Not pearlieq, but the answer is "yes." Sounds odd, but taste great!

 

[hrh_disney_queen]

Not pearlieq, but the answer is "yes." Sounds odd, but taste great!

We always added some yellow mustard to the jelly, too. for some "tang".

Also good is Heinz Chili sauce w/grape jelly. Sounds gross, but you won't believe how fast they go...

 

[lovemygoofy]

I like to take about a quarter package and chop them up and add them to Zatarain's jamablaya with some shrimp or chicken.

 

[kaw1218]

Mix up about 1/4 cup of grape jelly and 1/4 cup of barbecue sauce, and pour over 1lb of smokies in a small saucepan or crockpot. Cook over low heat until heated through.

Another good one--get some pre-cooked bacon strips. Cut them in half. Wrap each half around one smokie and secure with a toothpick. Sprinkle liberally with brown sugar and bake at 400 for about 12 minutes or until bacon is crisp and sugar is melted.

Both are awesome!

OMG I did these for Christmas and New Years...they were the first thing gone. I do recommend using a foil pan for easy cleanup.

 

[parrothead365]

Cut a jalapeno in half, stuff with cream cheese, add lil smokie, wrap with bacon. 325 for 20 min.

 

[Pooh93]

Cut them in small slices, warm in a pan and pour eggs over them to scramble.

 

[Sonya]

I second the bacon one. Yes, you are killing yourself, but mmmm they are so yummy!