heathsf
DIS Veteran
- Joined
- Nov 27, 2010
- Messages
- 1,611
From the many TRs I've read, the Filet Mignon seems like a *very* popular dish at Le Cellier
I also notice that a lot of people substitute the mashed potatoes instead of the wild mushroom risotto. So I'm wondering...is it that people don't like the risotto or are the mashed potatoes just that much better that it's worth substituting from the original recipe?
Has anyone tried both?
(Now I'm hungry after writing this)
I also notice that a lot of people substitute the mashed potatoes instead of the wild mushroom risotto. So I'm wondering...is it that people don't like the risotto or are the mashed potatoes just that much better that it's worth substituting from the original recipe?
Has anyone tried both?

(Now I'm hungry after writing this)