So we ate at Jiko and it was amazing. So this is a weird question but maybe someone out there has an answer.
One of my wife’s favorite things was the trumpet mushrooms. We found them in a store near us and tried sautéing them in a pan and they just didn’t come out as well
does anyone know how they make them?
One of my wife’s favorite things was the trumpet mushrooms. We found them in a store near us and tried sautéing them in a pan and they just didn’t come out as well
does anyone know how they make them?