Jello Key Lime Pie

[kelljacques@aol.com]

Hi Everyone..

I hope you are all having a great Easter!!

Does anyone have the WW recipe for the Jello key lime pie??


Thanks for the help

 

[anniet]

Here you go!

Enjoy!

1 box (0.3 oz) sugar-free lime-flavor Jello
1/4 cup boiling water
2 containers fat-free key lime pie-flavor yogurt
1 container (8 oz) fat-free Cool Whip, thawed
1 9" reduced-fat graham cracker pie crust

Procedure

In large heat-resitant bowl, dissolve Jello in boiling water._ With wire whisk, stir in yogurt; with wooden spoon, fold in Cool Whip.
_
Transfer mixture to graham cracker crust; refrigerate at least 2 hours.
_
3 points per serving

Serving Information

* Serves: 8
* Fat: 3.5 g
* Calories: 148

 

[kelljacques@aol.com]

Thanks AGAInMy SIL made it for Easter and I wanted to make it.. I might not make a pie just the filling for a snack..

 

[anniet]

It's really good if you use different flavors too! Like lemon jello/yogurt or cherry jello/yogurt. I also like to sprinkle a few graham crumbs on top if I don't use the crust.

 

[christinadei]

Tip-use 6oz containers of jello to produce a more firm pie. I also like the strawberry jello/yogurt combination.