Imzadi
♥ Saved by an angel in a trench coat!
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- Oct 29, 2004
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At one time every Friday was no meat for Catholics. Now it’s just during lent.
Didn't know that. Thanks.
At one time every Friday was no meat for Catholics. Now it’s just during lent.
My mom used to abstain from meat on Fridays even after the church teachings changed. Some older people had a hard time changing.Didn't know that. Thanks.
Isn't that more a Friday thing during Catholic lent?
Years back, before 1966, meat was not supposed to be eaten by Catholics on any Friday, not just Lenten time.I'm not Catholic so I have no idea. Just used to fish frys on Fridays and seafood specials. And it was just a question/suggestion![]()
Grew up watching this commercial. Anthony's mother yelling for him out the window...Anthony! Anthony Martignetti was a real kid who emigrated from Italy and the commercial was filmed in Boston with him running through the streets of the North End to get home for dinner because of course Wednesdays were Prince spaghetti night. Classic commercial! Sadly, Anthony died a few years ago.Does anyone still do this? It is going down at our house tonight.
Born and raised in Bergen County as well!Oh yes! Tony Perillo. Still around, right?
Prince Spaghetti commercial stayed the same all through the ‘70s into the early 80s. Thought it played on most of the east coast. I was in Bergen County NJ where it was standard my whole childhood. Many feel good Latter Day Saints commercials back then too.
My mother-in-law had a recipe that uses Creamettes. DH likes to make it sometime, so we stock up on that when in Wisconsin, only place we know to buy Creamettes!Appears to be an east coast brand so never saw the ads in the west. They also make Creamettes pasta, which I do remember being given away on Let's Make a Deal, but that brand wasn't sold in the west coast either.
It’s year round here in Wisconsin!Isn't that more a Friday thing during Catholic lent?
My mom used to abstain from meat on Fridays even after the church teachings changed. Some older people had a hard time changing.
Years back, before 1966, meat was not supposed to be eaten by Catholics on any Friday, not just Lenten time.
It’s year round here in Wisconsin!
It's still sold in my area (western MA).I sure do remember that commercial. It was a great one. We always had Prince for pasta. I do not think it is sold anymore, or at least not in Chicago area.,
https://youtu.be/P8ti1hnLiLw
At one time it was the longest running commercial ever. Over 13 years I think? We all grew up with it.
Some restaurants here in NE NJ have Sunday gravy on the menu, sauce vs. gravy is highly debated here.In the Philly area, spaghetti night was Sunday. Many woman made their “Sunday gravy.” Slow simmered tomato sauce, usually with meatballs, sausage, short ribs, bracciole, or other meats to improve the flavor.
The whole meal was referred to as just “gravy.”
Turns out it's healthier. It's actually a fad now for carnivores to take one day or more to go meatless.
I've heard the commercial before when it was discussed on the radio, but never lived that far north.
Only sold in Connecticut, Illinois, Maine, Massachusetts, Michigan, New Hampshire, New Jersey, New York, Rhode Island, and Vermont.
By the Catholic church definition, fish isn't meat. It only counts land animals and birds.As the parent of a vegetarian, fish is still technically meat. She won't eat it. Yes, it's still healthier than other meat, but it's not "meatless". The term for vegetarians who also eat fish is "pescatarian". I know a number of pescatarians and vegetarians and even one vegan
.
How the heck two carnivores who love "red meat" ended up with a vegetarian (since birth) is still a mystery to me.