Instructions for dining spreadsheat

choirfarm

DIS Veteran
Joined
Dec 18, 2007
Messages
1,151
Ok, first of all...I don't really know how to work EXCEL. I will have what will price out to 4 adults and 1 child even though it is really 2 adults and 3 children as far as I am concerned. It skipps from 2 to 13 under Restaraunt Name... I am so confused. Also, we would never get dessert if we were not on the dining plan with the exception of maybe an ice cream some hot afternoon and then we normally have dinner at Epcot by each choosing a dessert at each county and splitting it 5 ways. Example, son picks a dessert at Mexico that we all eat. I get to pick at Norway, etc. Very nutricious, huh?? Anyway, I can't figure out how to input. I've printed out menus and I think we would normally do counter service, but not burger and fries counter service more than once.... I'm so confused trying to get this all planned.
Christine
 
if you don't know who to use excel, the stress of a vacation is not the best circumstance to learn, ya might as well use pencil a nd paper.
 


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