In Search of my Body...Not The One I Ate.. #4 "Inspiring Others... 1 Tiara at a Time"

I have never once in my life had corned beef. Ever.


:goodvibes Yeah, I know. me too. But to ride 30 miles on a stationary bike? Blech. Looking forward to getting back out on the road again.

Oh great. There goes another song in my head. :rotfl:

IMHO you aren't missing much.... :crazy2: I hate corned beef... I can tolerate it cold but never ever hot... *shudders*

When cooked in Guiness beer, it is absolutely delicious. You have no idea what you are missing... My mom cooks it in a crock pot so it is always moist and yummy...
 
When cooked in Guiness beer, it is absolutely delicious. You have no idea what you are missing... My mom cooks it in a crock pot so it is always moist and yummy...

Paula, Jodi does it in the crock pot, too. It's heaven. It falls apart in your mouth. YUM!

yup... LOL!!!

Oh, well, there you go. How about in a NY style deli? Like a real authentic pastrami???

I went to Katz's last night - where Harry and Sally ate in the movie - and had half a pastrami sandwich. YUM.
 

Paula, Jodi does it in the crock pot, too. It's heaven. It falls apart in your mouth. YUM!



Oh, well, there you go. How about in a NY style deli? Like a real authentic pastrami???

I went to Katz's last night - where Harry and Sally ate in the movie - and had half a pastrami sandwich. YUM.

Nope... Not at all... hehe... There was a great deli in La Jolla called Sampsons and I didn't even like it there...
 
Hi!!!:wave2:

Yes, Liz is here!!!!

Nancy - so sweet - no worries. It's my place I loved being back. But who knows what is in store. Who knows.
 
I am so ready to go home!!!

DH decided he didn't want chicken for dinner and of course I am out of lunch meat so my stand by of soup and sandwiches is out... I hate to waste a bag of shake and bake... Anyone have any idea of what to do with 2 breast of chicken, one of which will likely be broken up into 2 small pieces for lunch??
 
/
And when exactly did this turn into the Carnivore Thread? <vomiting smiley here> Ugh...from corned beef to pastrami to chicken. What happened to the happy, happy tofu noodles? :lmao:

Amy, the Czar approves. Great job on your workout!

Back in an hour for a real post.
 
Pastrami last night and chicken salad tonight, so good.

Oh, wait. Did Erika not want to hear about meat? Lyz, how's the poor pig in the freezer?


:rotfl2:


Sorry. I know, this is like you wearing fleece OUT to me.
 
Hi!!!:wave2:

Yes, Liz is here!!!!

Nancy - so sweet - no worries. It's my place I loved being back. But who knows what is in store. Who knows.

Big old smiley for you. Love the love!

I am so ready to go home!!!

DH decided he didn't want chicken for dinner and of course I am out of lunch meat so my stand by of soup and sandwiches is out... I hate to waste a bag of shake and bake... Anyone have any idea of what to do with 2 breast of chicken, one of which will likely be broken up into 2 small pieces for lunch??

Marinate in fat free dressing and grill on the George Forman?
 
And when exactly did this turn into the Carnivore Thread? <vomiting smiley here> Ugh...from corned beef to pastrami to chicken. What happened to the happy, happy tofu noodles? :lmao:

Amy, the Czar approves. Great job on your workout!

Back in an hour for a real post.

I had happy tofu noodles for lunch... LOL!

Pastrami last night and chicken salad tonight, so good.

Oh, wait. Did Erika not want to hear about meat? Lyz, how's the poor pig in the freezer?


:rotfl2:


Sorry. I know, this is like you wearing fleece OUT to me.

:lmao: :rotfl2: :rotfl:

Big old smiley for you. Love the love!



Marinate in fat free dressing and grill on the George Forman?

No Forman grill... LOL... we bought a panini maker instead which we only used once LOL...
 
I just got back awhile ago from a blissful solo trip to the grocery store, and I bought boca burgers and the veg. hotdogs. This should balance out the meat posts!!
 
Well I moved past my lack of motivation and worked out! Thats 4 out of 4 days so far this week... Lets see if I make it tomorrow!
 
I made spaghetti squash instead of pasta? Does that count?


BTW, spaghetti squash + low carb homemade veggie-filled (well, and lean ground beef, so blew it there E) tomato sauce = AWESOME. That + 2 low-cal chicken sausages (sorry E, blew it there too) were 480 cals and 12g carbs, and filled my whole plate.

Okay, sorry, went back to meat. :laughing:
 
Thanks, honey.

Sad about the money situation, mostly. :sad:

Anyhoo...ha! This is what she means by vegetarian! JUST LIKE EDWARD! Aha!

Well, he and I are a lot alike. We have so much in common...


Okay, so you know that St Patrick's Day is my High Holy Day, right?

OF COURSE it is! :rotfl2:

I think you could be a Cullen. I bet you run super fast too - like wheres Erika..Wooooosh, there she goes! :rotfl2:

Sadly, no. I am a mid-to-back of the packer...

Ick. We have a "Y" right here in town. .

Exactly. Ick.


You must love your kids more than I love mine. 'Cause I would never, ever do that. Ever. :laughing: [/B][/COLOR]

WORD.

:crazy2: She'd have to be some crazy vegan tofu-sucking vampiress

There is nothing wrong with tofu! Just yesterday, YESTERDAY we were all loving the tofu and I was so happy!

FREAK! :faint:
[/B]

Takes one to know one!


I'm glad you can appreciate the challenges I have!

Today I had to make a LOT of chocolate cakes. And chocolate mousse. And carrot cakes with cream cheese frosting. And not sample them :crazy2:

I also made multi grain bread and lasagnas - both veggie & sausage. And I smell like food. It gets in my clothes, and in my hair. blech. :sad2: DD has her middle school band concert tonight (rescheduled from prior due to snow). So I need to figure out our dinner and get myself cleaned up. Can't go sit in a crowded auditorium smelling like garlic and chocolate :crazy2:

Oh - and tomorrow I get to make Velvet Elvis Cake. :faint: We so lovingly refer to that as "gluttony by the forkful".

Seriously, how do you do it? I am so impressed! Not only do you not eat the kitchen, but after cooking all day for work you then go home and cook for the family! I could never do it!

Oh, wait. Did Erika not want to hear about meat? Lyz, how's the poor pig in the freezer?

Can we all have a moment of silence for poor Duke?


Sorry. I know, this is like you wearing fleece OUT to me.

Ok, so here's the thing. This is MAINE, right? We need fleece. It is a staple. And all fleece are not created equal, oh no. You have your everyday fleece (for wearing inside, like it was a sweatshirt or something), then you have your outdoor fleece, there is fleece for sleeping, fitness fleece, and then dress-up fleece. Lisa/PR, help me out here! :rotfl2:
 
OMG. No! Good, real corned beef? Food of the gods! Delicious!

Sarah, do you hate pastrami, too?

I've never had pastrami either. Such a sheltered life I lead ;)

When cooked in Guiness beer, it is absolutely delicious. You have no idea what you are missing... My mom cooks it in a crock pot so it is always moist and yummy...

:rotfl2: read that too fast. Thought you were saying your mom is a crack pot :rotfl2:

Lyz, how's the poor pig in the freezer?


:rotfl2:

Funny. I was just thinking about Lyz's little piggies. Will there be more piglets this spring, Lyz? :confused3


Chicken. I have a million ways to cook chicken. Chicken Picatta? Lemon Chicken Pasta? Do you ever use the websites allrecipes.com or foodnetwork.com? I live by them
 
YES! I use allrecipes.com as well. LOVE it.

And LYZ...it prints the recipes for you! Click. Print. Done. Love it.
 
Dress up fleece. :rotfl2:

Stop! Next you'll be telling me the Tooth Fairy exists! Tall tales from a little lady.
 
I'll have you know that I am currently ensconced in fleece...pants, socks, top. So happy. :goodvibes
 





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