live4christp1
DIS Veteran
- Joined
- Jan 18, 2005
- Messages
- 5,748
Now I'm not usually one to improvise on food prep.....not very creative, etc. when it comes to that type thing and really prefer to work from a recipe. Got home yesterday, started browning the ground beef.....get the can of Mamwich out of the cabinet......I knew it had been in there a while but noticed it expired in Oct 2008 
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Well, can't do hamburger as beef is already scrambled......look for some taco seasoning.....we sometimes do what we call taco burgers.....same as mamwich you just use taco seasoning instead and top with a slice of cheese and taco fixings if you like. Well, no taco seasoning.
What am I going to do?
So I get out the worstershire sauce (I know I probably didn't spell that correctly) and add a little to the meat, pour in a couple of TBSP of Heinz 57 sauce, sprinkle in some garlic powder and stir it up. Actually turned out really good. Personally I don't really like Mamwich but my family does, these were much, much better!!!!!
So what have you improvised on that turned out really great? Share your tips and recipes!!!!!
.Well, can't do hamburger as beef is already scrambled......look for some taco seasoning.....we sometimes do what we call taco burgers.....same as mamwich you just use taco seasoning instead and top with a slice of cheese and taco fixings if you like. Well, no taco seasoning.
What am I going to do?
So I get out the worstershire sauce (I know I probably didn't spell that correctly) and add a little to the meat, pour in a couple of TBSP of Heinz 57 sauce, sprinkle in some garlic powder and stir it up. Actually turned out really good. Personally I don't really like Mamwich but my family does, these were much, much better!!!!!
So what have you improvised on that turned out really great? Share your tips and recipes!!!!!
