Shellandscott
Earning My Ears
- Joined
- Oct 27, 2007
- Messages
- 196
Need help with planning ADR for our May trip. We are staying at Wilderness Lodge Villas. Let me start with giving a run down of what we eat and maybe you can help me with a few items.
Me- I eat most mainstream food. Not a fan of onions or peppers but usually you can order items without them. Not into foo foo, my meal does not need to be made into an art piece with three different sauces drizzled on the plate. I want food not art. No food allergies but I do not do well with spicy.
DH- VERY picky, no meat, no veggies (I am not kidding) eats crab legs, lobster, fried flounder or similar fish, fried shrimp, pasta with marinara sauce, cheese filled pasta with marinara sauce, baked ziti, cheese pizza, French fries, crab cakes, mozzarella sticks and he will eat these items directly but not mixed or adjusted. By this I mean he will not eat pasta with tomatoe sauce with crab or shrimp or anything. He will do crab or lobster alone, not with any sauce or paired with anything.
Niece (his) 5- eats chicken nuggets, bananas and apples. Thats all folks
Niece (mine) 7 -eats everything at least once. The most adventurous child I have ever met.
OK now my questions.
1.We most breakfasts covered at the villa. Some lunch can be covered with counter service. I need suggestions for the other lunches and all dinners. We are there 10 days.
2.We will be celebrating our anniversary during the visit.
Need suggestions for a romantic dinner for just the two of us.
(I believe V&A at GF is out due to lack of options for my husband). We usually go to Tonys and Fultons every visit, I would like something different for a special meal.
Me- I eat most mainstream food. Not a fan of onions or peppers but usually you can order items without them. Not into foo foo, my meal does not need to be made into an art piece with three different sauces drizzled on the plate. I want food not art. No food allergies but I do not do well with spicy.
DH- VERY picky, no meat, no veggies (I am not kidding) eats crab legs, lobster, fried flounder or similar fish, fried shrimp, pasta with marinara sauce, cheese filled pasta with marinara sauce, baked ziti, cheese pizza, French fries, crab cakes, mozzarella sticks and he will eat these items directly but not mixed or adjusted. By this I mean he will not eat pasta with tomatoe sauce with crab or shrimp or anything. He will do crab or lobster alone, not with any sauce or paired with anything.
Niece (his) 5- eats chicken nuggets, bananas and apples. Thats all folks
Niece (mine) 7 -eats everything at least once. The most adventurous child I have ever met.
OK now my questions.
1.We most breakfasts covered at the villa. Some lunch can be covered with counter service. I need suggestions for the other lunches and all dinners. We are there 10 days.
2.We will be celebrating our anniversary during the visit.

