I make fresh fruit salad using watermelon (I cut that over a strainer over the sink so some of the juice goes down the drain), cantaloupe, honeydew, grapes, kiwi, star fruit, strawberries, blueberries, fresh pineapple (never canned!) and sometimes I'll add a sliced banana or two just before serving (I don't put them in when I'm making the salad since they turn brown). I use a large Tupperware mixing bowl to put everything in, mix well, then just put what I need into a pretty glass serving bowl to take to the party, cook-out or whatever I'm making it for.