disneychrista
DIS Legend
- Joined
- Dec 26, 2002
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They are pre-packaged. My daughter brought me one home one and it was pretty good (though the ones I make are betterAre these fresh or pre-packaged?

They are pre-packaged. My daughter brought me one home one and it was pretty good (though the ones I make are betterAre these fresh or pre-packaged?
Does any know if DL caters to other food allergies besides gluten? or basically, are there many food options?
DS and I both have gluten (me)/wheat (him), soy, dairy, eggs and almonds (me)/peanut (him) allergies. Luckily, they are not severe but avoiding them completely is ideal.
Are these fresh or pre-packaged?
(I greatly dislike the dry pre-packaged options. I can buy those at my local grocery store and not like them anyway at home. I opt for fruit over those any day.)
Yes, but they are actually good AND they heat them for you which makes them yummier. The muffin is Udis. The brownie and cookie are another brand that I couldn't figure out (so I probably have not had that brand at home, I can usually tell). The brownie was fantastic.
I believe the reason that DLR doesn't have fresh baked gf goodies is simply logistics. They would have to have a dedicated gf kitchen to do that to avoid cross contamination. That is costly for them to implement, and probably not enough of a demand for gf baked goods to make it worth it when they can easily purchase pre-made goods.
thank you so much!Yes, they do. If you have multiple allergies, it's suggested you email them head of your visit.
"Metabolic Disorders and Multiple Allergies
Guests with requests associated with the list below should contact the Disneyland Resort at DLRSpecialDiets@email.disney.com at least 14 days prior to arrival and after booking all dining arrangements for their entire visit:
Allergy or intolerance not listed above under common food allergies
Phenylketonuria (PKU)
Metabolic disorders
A single Guest with multiple allergies/intolerances or multiple Guests with allergies/intolerances within the same party
Our restaurants will do their best to accommodate Guest dietary requirements but cannot guarantee that they will be able to meet all requests."
https://disneyland.disney.go.com/guest-services/special-dietary-requests/
True to a certain extent. But there are some good GF bakeries in So Cal that they could probably contract with to provide something, similar to the way BabyCakes did in WDW. But as you say, if there hasn't been enough demand, they aren't going to do it. That's why I email every single trip & encourage others to do so, too.
The previous version (which was the same one served at Troubador Tavern) was not. They may have changed the sauce since they added the cole slaw, you'll have to ask.I haven't seen any gluten free menus listed for Harbour Gallery but I heard they sell a baked potato with chicken. Does anyone know if it's gluten free?
Disney is doing a slow roll out with them in a "top down" fashion.Does anyone know when the new allergy menus will be available? The picture I saw of them looks like it'll make things a lot easier.