Ok, I admit...I get tired looking in all the different places for all the different info...all that clicking! Anyhow, I figured if I did, and I'm already registered, it might be quite intimidating for new people coming to this board looking for info, especially if they still hadn't made up their mind yet! So...here it goes...the definative guide to DISCON II, all in one place 
Firstly, we have the Tentative itinerary from CC
Wed., Dec. 4/02
11:00 am - 5 pm Registration
7:00 pm - 10 pm Welcome Reception
Thurs., Dec. 5/02
8:00 am - 10 am Breakfast
Fri., Dec. 6/02
Illuminations Dessert Party (hopefully!)
Sat., Dec. 7/02
6:00 pm - 10:00 pm Group Dinner
Sun., Dec. 8/02
8:00 am - 9 am Continental Breakfast
**Note this is tentative and may have a few surprise additions, but it leaves lots of time for mini-meets!
Next, the outline list of the all the events & Mini meets (Thanks to Barb and Pat ! )
Next...some of the tentative menu's from CC...to give you a taste of what is to come
Menu for the GROUP BREAKFAST on Thursday is as follows:
Chilled Florida Orange & Grapefruit Juices
Tomato Juice
Sliced Fresh Fruits & Seasonal Berries
Assorted Cereals with Whole, 2% and Skim Milk
Assorted Flavored Yogurts
Fluffy, Scrambled Eggs Garnished with Fresh Herbs and Chives
Crisp Bacon
Sausage Links
Skillet Potatoes with Onions
Assorted Bakery items: Muffins, Flaky Croissants, Cheese and Fruit Danish, White and Whole Wheat Toast, Toasted in the Room
-Served with Assorted Preserves and Sweet Butter
Coffee (Regular and Decaf), Herbal Teas
*******
Family Photos will be taken on this day as well!! Followed by a Group Photo for all.
Menu for the SATURDAY NIGHT DINNER ON THE LAKE TERRACE
Summer Salad
- Chunky tomato Wedges Cucumbers and Vidalia Onions in a Herbal Red Wine Vinaigrette
Colorful Assortment of Fresh Fruit in Honey Grand Marnier Essence
Red Bliss Potato Salad in Mustard Dressing
A uniformed Chef will serve:
Hamburgers (with all the fixings)
Hot Dogs (chopped onions, sweet relish & Sauerkraut)
Country Fried Chicken with Sweet Honey Mustard
Fresh Corn on the Cob with Herbal Butter
Seasoned Roasted Steak Fries
Warm Apple Cobbler with Vanilla Ice Cream
Apple and Blueberrry Pies
Rocky Road Cheesecake
Coffee and Herbal Teas
Convinced but not registered yet?
Pete's post with details and cost
How to pay
What? You can only come for the weekend?
CC's post for weekend attendee's
And paying for the weekend rate is here
Oh wait! You'll be needing somewhere to stay too right?
Special rates just for us at the Swan/Dolphin!
Sorry - it's just for full convention attendee's only though
Here's why
Need a transfer from the airport?
Your Ride is offering a $10 discount to DISCON attendee's - check it out here
And last but not least, if you have paid your deposit already, don't forget to fill out the Registration form so CC knows who's who and you can have your entry lanyards made.
Hope that helps - let me know if I missed anything and I can add to the post
Firstly, we have the Tentative itinerary from CC
Wed., Dec. 4/02
11:00 am - 5 pm Registration
7:00 pm - 10 pm Welcome Reception
Thurs., Dec. 5/02
8:00 am - 10 am Breakfast
Fri., Dec. 6/02
Illuminations Dessert Party (hopefully!)
Sat., Dec. 7/02
6:00 pm - 10:00 pm Group Dinner
Sun., Dec. 8/02
8:00 am - 9 am Continental Breakfast
**Note this is tentative and may have a few surprise additions, but it leaves lots of time for mini-meets!
Next, the outline list of the all the events & Mini meets (Thanks to Barb and Pat !
)Next...some of the tentative menu's from CC...to give you a taste of what is to come
Menu for the GROUP BREAKFAST on Thursday is as follows:
Chilled Florida Orange & Grapefruit Juices
Tomato Juice
Sliced Fresh Fruits & Seasonal Berries
Assorted Cereals with Whole, 2% and Skim Milk
Assorted Flavored Yogurts
Fluffy, Scrambled Eggs Garnished with Fresh Herbs and Chives
Crisp Bacon
Sausage Links
Skillet Potatoes with Onions
Assorted Bakery items: Muffins, Flaky Croissants, Cheese and Fruit Danish, White and Whole Wheat Toast, Toasted in the Room
-Served with Assorted Preserves and Sweet Butter
Coffee (Regular and Decaf), Herbal Teas
*******
Family Photos will be taken on this day as well!! Followed by a Group Photo for all.
Menu for the SATURDAY NIGHT DINNER ON THE LAKE TERRACE
Summer Salad
- Chunky tomato Wedges Cucumbers and Vidalia Onions in a Herbal Red Wine Vinaigrette
Colorful Assortment of Fresh Fruit in Honey Grand Marnier Essence
Red Bliss Potato Salad in Mustard Dressing
A uniformed Chef will serve:
Hamburgers (with all the fixings)
Hot Dogs (chopped onions, sweet relish & Sauerkraut)
Country Fried Chicken with Sweet Honey Mustard
Fresh Corn on the Cob with Herbal Butter
Seasoned Roasted Steak Fries
Warm Apple Cobbler with Vanilla Ice Cream
Apple and Blueberrry Pies
Rocky Road Cheesecake
Coffee and Herbal Teas
Convinced but not registered yet?
Pete's post with details and cost
How to pay
What? You can only come for the weekend?
CC's post for weekend attendee's
And paying for the weekend rate is here
Oh wait! You'll be needing somewhere to stay too right?
Special rates just for us at the Swan/Dolphin!
Sorry - it's just for full convention attendee's only though
Here's whyNeed a transfer from the airport?
Your Ride is offering a $10 discount to DISCON attendee's - check it out here
And last but not least, if you have paid your deposit already, don't forget to fill out the Registration form so CC knows who's who and you can have your entry lanyards made.
Hope that helps - let me know if I missed anything and I can add to the post
)
