L let'sgo DIS Veteran Joined Apr 29, 2005 Messages 1,143 Apr 26, 2010 #1 Last year on Sept 25 (first day of the Food and Wine Festival) there was a Culinary Demonstration at 1 p.m. with Chef Douglas Rodriguez. It was a tuna dish. Does anyone have the name of what he prepared for tasting?
Last year on Sept 25 (first day of the Food and Wine Festival) there was a Culinary Demonstration at 1 p.m. with Chef Douglas Rodriguez. It was a tuna dish. Does anyone have the name of what he prepared for tasting?
TDC Nala 1937, what a year that was Joined Jun 22, 2001 Messages 59,190 Apr 26, 2010 #2 Sugarcane Tuna with Malanga Puree and Shrimp Salsa. Post no. 36 http://www.disboards.com/showthread.php?t=2289501&page=3
Sugarcane Tuna with Malanga Puree and Shrimp Salsa. Post no. 36 http://www.disboards.com/showthread.php?t=2289501&page=3
L let'sgo DIS Veteran Joined Apr 29, 2005 Messages 1,143 Apr 26, 2010 #3 Oh my gosh, yes that's it! Thank you sooo much.