fromscratchmom
DIS Veteran
- Joined
 - Oct 3, 2006
 
- Messages
 - 580
 
Today we made gluten free pizza the crust was from scratch using Jules gluten free flour. The pepperoni was from applegate and the sauce was a new one that said gluten free from my local health food store, not memorable.
				
			


 you are the one who wants to save $1,000 till your trip, right?
  I served it with some corn and some roasted sweet potato.
 )