Eat at Home 3!

Yesterday-soup and buns
Tonight-chicken stir fry (using up all the odds and ends in fridge)
Tues-steak and twice baked potatoes
Wed-chicken nuggets and fries
Thurs-alfredo lasagna
Fri-BLT's
Sat-chicken enchiladas
 
I hope everyone had a great Labor Day weekend!

Here's the plan for the upcoming week:

M: Fish tacos (frozen cod fillets from Trader Joe's) with shredded cabbage, secret sauce (yogurt, mayo and hot sauce), avocado and lime

T: Tofu stir fry with garlic, ginger, onions, carrots, cabbage, spinach, red pepper and broccoli. Brown rice.

W: Baked potatoes with Heinz beans (I know, I know, we have this every week...)

Th: DW is going out for a business dinner so I will eat grilled cheese or something simple.

F: Grilled chicken with steamed green beans and grilled zucchini

Sa: BBQ at a coworkers house

Su: Dinner at in-laws house
 
I'm a little late...
Sunday- Po-boys (carried back on the plane all packed up with cold gel packs) DH was happy!
Monday- porkchops
Tuesday- chicken
Wednesday- turkey tacos
Thursday- shrimp & steaks
Friday- wahoo
Saturday- chicken
 
Switching things around a bit...same meals, different days...

Sunday-black bean and corn soup and buns
Monday-chicken and noodles
Tues-alfredo lasagna
Wed-steak and twice baked potatoes
Thurs-chicken nuggets and fries
Fri-BLT's, chips (PB&J's for the kids)
Sat-leftovers, do it yourself dinner (I will be fasting)
Sun-chicken enchiladas
 

I'm a little late...
Sunday- Po-boys (carried back on the plane all packed up with cold gel packs) DH was happy!
Monday- porkchops
Tuesday- chicken
Wednesday- turkey tacos
Thursday- shrimp & steaks
Friday- wahoo
Saturday- chicken

I had to google this - had no idea what wahoo was! Sounded fun though!! :rotfl2:
 
Sunday: ate leftover pizza
Monday: cook out at in-laws
Tuesday: Potatoe Soup
Wednesday: Mexican Stuffed Shells
Thursday: grilled chicken, mashed potatoes, watermellon, green beans
Friday: beef stroganoff, corn, rolls
Saturday: Hopefully dinner out to celebrate 15th wedding anniversary :rotfl:

We have 2 soccer games on Saturday so we may not feel like going out once we get home so we may just order something.
 
It's a type of saltwater fish. I had caught one this summer. Still have a little bit left. Being in the south we eat a ton of seafood.

So jealous...seafood is my all time favorite food - but in Iowa? :crazy2: Any time I am by a coast, I am a glutton - eating seafood at every meal to get my fix. :goodvibes
 
So jealous...seafood is my all time favorite food - but in Iowa? :crazy2: Any time I am by a coast, I am a glutton - eating seafood at every meal to get my fix. :goodvibes

Yeah when we go home to New Orleans we freeze shrimp and pack them in an ice chest to bring back to the Bay Area. Tiger prawns are nothing like our Gulf shrimp. Plus tiger prawns are more $$ like $20/ 2lbs. I can get $5/lb back home. We buy 25-30lb at a time. And also lump crabmeat, crawfish tails, catfish, etc... DH would die without seafood lol
 
Yeah when we go home to New Orleans we freeze shrimp and pack them in an ice chest to bring back to the Bay Area. Tiger prawns are nothing like our Gulf shrimp. Plus tiger prawns are more $$ like $20/ 2lbs. I can get $5/lb back home. We buy 25-30lb at a time. And also lump crabmeat, crawfish tails, catfish, etc... DH would die without seafood lol

Wow, I'm just drooling! When it's fishing, crabbing, shell fish season we take full advantage of it here in the pacific northwest. It's all I eat. Feed me seafood everyday and I will be so happy! :love:
When it's not shellfish season, we have to buy them which aren't as fresh and good as the ones we catch. Our season is over. I was so bummed. I had fresh crabs every other day for the entire summer! :banana:
 
my favorite crockpot site-I use the rotisserie chicken in a crockpot all the time!
http://crockpot365.blogspot.com/

Thanks for the link! When I went to the store to pick up rotisserie chicken last week they were out so I had to substitute something else. that will be a help.

The rest of the week went as planned.

This week:

Last night was grilled BBQ chicken wings

Tonight tacos

Tues-Crazy good chicken casserole (recipe from facebook, basically chicken pasta, cheese)

Wed-bbq brisket

Thurs-hamburgers

Friday/Sat--DD's wedding festivities!!
 
Oops! Didn't come over and put this week's menu on!

Saturday: Camp Rock Movie Night! :cool1: We kept everything simple this time since all our time and money is being spent prepping for our cruise in just 25 DAYS!!!

Grilled Burgers
Baked Beans
Chips
Smores Pops

Sunday:
Spaghetti and Meatballs
Garlic Toast
Sautee'd Green Beans

Tonight:
Chicken Lo Mein
Egg Rolls

Tuesday:
Red Beans and Rice (http://www.mommyskitchen.net/2008/06/simplified-red-beans-rice.html)
Corn Muffins

Wednesday:
Hawaiian French Toast (http://www.mommyskitchen.net/2012/01/kings-hawaiian-bread-french-toast-free.html)
Bacon
Scrambled Eggs

Thursday:
Chicken Tacos
Sopa de Conchas (http://www.hispanickitchen.com/profiles/blogs/sopa-de-conchas#.VASE4fldUxE)

Friday:
Arby's Copycat Ham and Cheddar Melts (http://www.favfamilyrecipes.com/arbys-ham-and-cheddar-melt.html)
Tator Tots
 
Little Late...

Sunday-wings, potato skins, veg tray, Root beer floats-it's tradition (FOOTBALL! even though my team lost badly!)
Monday-leftovers
rest of week-
crockpot rotisserie chicken
Quick Shephards pie(Rachael Ray recipe with ground beef)
Nachos(Uber Nachos per Rachael Ray)
Mac and Cheese
Baked potato soup (Crockpot)

working extra days this week and weekend so quick meals, and crockpot will be used:)
 
This weeks menu

Sunday- Roasted chicken with mashed sweet potatoes, zucchini, and watermelon.
Monday- Beef stew over noodles with watermelon
Tuesday- steaks with hashbrowns, broccoli slaw, and cantelope
Wednesday- out to dinner
Thursday- chicken enchiladas
Friday- baked macaroni and cheese
Saturday- I will be making homemade soups all day so we will have some of that and sandwiches.
 
Oops forgot to post this week!
Sunday- catfish
Monday- free night ( I actually worked a day shift. I had sushi w a friend DH had his Popeyes fix)
Tuesday- chicken breast
Wednesday- porkchops
Thursday- turkey meatballs
Friday- gumbo
Saturday- undecided
 
This is a great thread for ideas. I cook at least two meals a day, but I do not plan ahead. I make whatever I have a craving for. Maybe I can join in daily, or maybe post at the end of the week?

Yesterday I had oatmeal with fresh strawberries for brunch and I made a gyro for dinner.
 
Monday--Cheesy chicken in crockpot (boneless/skinless breasts, spices, broth, cream of chicken soup; put brick of cream cheese in when you get home) over rice
Tuesday--Turkey spaghetti & sauce
Wednesday--Bacon & eggs
Thursday-Sunday--traveling out of town to TCU where son is at college. So it will be eat out weekend! (luckily breakfast is included at the hotel; tho the first day our flight is so early we miss breakfast--pack some protein bars!)
 
MataHari22 - Welcome!! :cool1:

Menu Plan

Thursday - Taco stuffed potatoes and salad
Friday - Chicken noodle soup and rolls
Saturday - Take out chinese or pizza
Sunday - Beef stroganoff and green beans
Monday - Leftovers
Tuesday - Pierogies with cabbage and keilbasa sausage
Wednesday - BBQ chicken, roasted potatoes, squash
Thursday - Meatloaf, mashed potatoes, peas and salad
Friday - Fried chicken, butter beans, sliced tomatoes, coleslaw and biscuits
 
I'm going to start joining in. I am a single mom whose daughter just went off to college. I used to cook a lot for her, natural, organic foods. Now that she is off to college, I need to really buckle down for financial reasons, especially because I just moved and expenses are high right now.

Friday she is coming home for the weekend. Since I am now halfway between her and her bf, he will be coming too. I'm trying to feed them good food like she is used to, but do it as cheaply as I can. Here is my menu for the next week.

Friday night: rotisserie chicken, mashed potatoes, stuffing, corn (I know lots of carbs, but she wants comfort food)
Sat lunch: leftovers or use chicken for chicken salad sandwiches
Sat Dinner: shrimp stirfry with peas and mushrooms, egg rolls
Sun lunch: likely leftovers before they head out each their own way
Mon: crockpot of chili, freezing leftovers in individual portions for me, corn muffins, salad
Tues: any leftovers from weekend that look good
Wed: tuna melt
Thurs: stuffed cabbage I have in freezer
Fri: more chili
Sat: chicken salad made with frozen leftover rotisserie chicken from last weekend, roasted vegetables
Sunday: sirloin tips in crockpot, broccoli, wild rice

It is hard to cook for one. Right now I'm finding I just don't eat rather than facing the kitchen. That isn't good at all, so I need to do this. I'm going to print out my menu and put it on fridge. I find I am more willing to throw something in crockpot so ready when I am hungry. If I wait until dinner time, I either say forget it or grab something just snacky. Not healthy at all.
 














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