julirina
Close your mouth, Michael. We are not a codfish.
- Joined
- Feb 7, 2006
- Messages
- 519
I know this is a long shot, but I'm hopeful. We love love love Indian food and typically eat it several times a month. Naan is such a budget-buster for me, though! The Tandoori brand that we usually buy can be >$3.99 for two little flatbreads -- not nearly enough to split 5 ways when it's everyone's favorite part of the meal. It kills me! I've seen recipes online but they usually have mixed reviews. It can't possibly be that hard to make. Does anyone have a tried & true recipe that they can share?
Thanks if you can help!
Thanks if you can help!