Do you refrigerate...

[Liberty Belle]

Butter?
Ketchup?
Mustard?
Syrup?
Soy Sauce?
Vinegar?

I saw a thread some where else where there was a disagreement regarding this and I'm wondering what most people here do.

 

[tevagirl]

Yes.
Yes.
Yes.
Yes.
Yes.
No.

 

[Soarin08]

I refrigerate butter, ketchup, and mustard. Never heard of anyone doing so with the rest of those. My grandma refrigerates her peanut butter though. Why I have no idea.

 

[Cheshire Figment]

Butter always, otherwise after opening all of the above except vinegar.

 

[Master Mason]

yes to everything but vinegar.

 

[Tinijocaro]

Butter, ketchup and mustard, I do. Although I will leave butter out on the counter if we are having english mufins a lot, or something like that. I think even the mustard could be left out due to the vinegar content.

 

[WDWBarb]

Butter? Yes
Ketchup? Yes
Mustard? Yes
Syrup? No
Soy Sauce? Yes
Vinegar? No

 

[Cindy's Mom]

Yes to everything except vinegar.

 

[NAB]

I leave some butter out so we have soft butter to spread the rest stays in the fridge.

Mustard and Ketchup and syrup yes after opening because it says to after opening.

Soy sauce and vinegar no.

 

[binny]

I leave some butter out so we have soft butter to spread the rest stays in the fridge.

Mustard and Ketchup and syrup yes after opening because it says to after opening.

Soy sauce and vinegar no.

me too

 

[bubie2.5]

Butter? Yes
Ketchup? Yes
Mustard? Yes
Syrup? Yes
Soy Sauce? No
Vinegar? No

 

[stacyp9]

Butter?
Ketchup?
Mustard?
Syrup?
Soy Sauce?
Vinegar?

I saw a thread some where else where there was a disagreement regarding this and I'm wondering what most people here do.

All of the above with the exception of white vinegar. I do refrigerate cider and other flavored vinegars.

 

[rparmfamily]

Butter?Yes, though I will let it get about room temp if it needs it, but normally it's in the frig
Ketchup? Yes
Mustard?Yes
Syrup? Yes, it's organic and I think it says to, plus the ants
Soy Sauce?Yes, if it says to on the bottle LOL
Vinegar?No, never have

I saw a thread some where else where there was a disagreement regarding this and I'm wondering what most people here do.

When we lived in Sicily, they didn't refrigerate eggs or butter.

 

[HelenePA]

Butter? Yes
Ketchup? Yes
Mustard? Yes
Syrup? Depends on if I remember to put it away after breakfast
Soy Sauce? dont use
Vinegar? No

 

[luvmy3]

Butter? yes
Ketchup? yes
Mustard? yes
Syrup? no
Soy Sauce? yes
Vinegar? no

 

[CraftyMouse]

Butter? The pound, yes. The stick we are using, no.
Ketchup? Yes, although it is not necessary.
Mustard? Yes.
Syrup? Yes, we use real maple syrup and refrigerate it after opening the jug...but we heat it up before using it.
Soy Sauce? Yes.
Vinegar? No.

I saw a thread some where else where there was a disagreement regarding this and I'm wondering what most people here do.

.

 

[Nancy]

Butter?
Ketchup?
Mustard?
Syrup?
Soy Sauce?
Vinegar?

I saw a thread some where else where there was a disagreement regarding this and I'm wondering what most people here do.

Butter, yes until I put it in the butter dish then no, I like my butter soft.

Ketchup...yes

Mustard...yes

Syrup...yes

Soy Sauce...not sure if I have any but I would only refrigerate if it said to on the label

Vinegar...no

 

[luvmy3]

I leave some butter out so we have soft butter to spread the rest stays in the fridge.

Mustard and Ketchup and syrup yes after opening because it says to after opening.

Soy sauce and vinegar no.

I had to just go and look at my syrup bottle and it says refridgeration not needed. Phew I was about to worry

 

[lulubelle]

I'm the same as luvmy3.

Yes to all but syrup and vinegar. Why would you put syrup in the fridge? Wouldn't you have to warm it when you use it?

 

[figment52]

syrup -maple no; chocolate yes
vinegar no

everything else yes