Music City Mama
DIS Veteran
- Joined
- Dec 31, 2009
- Messages
- 2,970
We all like it, but don't eat it that often. It is it's own thing -- its look/texture is kind of a cross between couscous and pasta, but when it's cooking, it smells like a vegetable. It has a pretty neutral taste with a somewhat nutty flavor. Worth trying, for sure.
I really liked it but it didn't like me.