H hercamore <font color=blue>beagle boy mom<br><font color=tea Joined Dec 15, 2000 Messages 7,436 Nov 18, 2004 #1 H, I want to make cream cheese frosted pumpkins bars this weekend and freeze them for Thursday. Any thoughts? I'm wondering if the frosting is going to hold up? herc.
H, I want to make cream cheese frosted pumpkins bars this weekend and freeze them for Thursday. Any thoughts? I'm wondering if the frosting is going to hold up? herc.
M Mom2Ashli DIS Cast Member<br><font color="purple">People are Joined May 27, 2004 Messages 50,115 Nov 18, 2004 #2 Not sure about the freezing. But they sure do sound yummy. Would you care to share your recipe?
pjlla DIS Legend Joined Oct 21, 2003 Messages 11,654 Nov 18, 2004 #3 Not sure about the frosting... could you freeze them before you frosted them and then frost when ready to serve?............P
Not sure about the frosting... could you freeze them before you frosted them and then frost when ready to serve?............P
Meriweather Being a Nana is my superpower Joined Mar 31, 2002 Messages 387,637 Nov 18, 2004 #4 I agree with frosting them later, after thawing. They taste better, but cream cheese frosting can be frozen. The cookies won't be good for as long though.
I agree with frosting them later, after thawing. They taste better, but cream cheese frosting can be frozen. The cookies won't be good for as long though.
H hercamore <font color=blue>beagle boy mom<br><font color=tea Joined Dec 15, 2000 Messages 7,436 Nov 18, 2004 #5 Yes, I'll think I'll bake em sunday and frost them wed night. "They'll all be gone by thursday night, anyhow. I'll try to post that recipe later. Thanks/.
Yes, I'll think I'll bake em sunday and frost them wed night. "They'll all be gone by thursday night, anyhow. I'll try to post that recipe later. Thanks/.