Dinner
Flying Fish, Boardwalk
We had a 7.05pm adr and walked over after our DISmeet.
We checked in at a podium outside and were given a pager. We waited inside.
After waiting for maybe 10 mins I started to get concerned. Things seemed very disorganised and some people seemed to be checking in inside. Anxious to avoid a repeat of Citricos I went and asked if I needed to check in inside. The girl couldn’t find me on the system but I had a pager?? They then seated us immediately so not quite sure what was going on.
The server here was very pleasant and helpful. I also liked the decor and atmosphere.
We started with some bread which Dh in particular enjoyed.
I had the appetiser duo – crab cake and Caesar salad. The crab cake was excellent, the salad ok. Dh had buffalo mozarella and DD fruit.
For entree I had the duo again – the potato wrapped red snapper and the char crusted steak. These are the two most popular entrees. I enjoyed them both.
DH had the char crusted steak and asked for fries not potatoes. He really enjoyed this. The steak came with a herb sauce on the side – sauce foyot.
DD had mickey shaped pasta alfredo which was ok but she is a steak lover and ended up eating a lot of our steaks.
For dessert myself and DH had the trio of boardwalk sweets which was a fun dessert. DD had the paint your own mickey chocolate puzzle she loves. She also ate my cake 'burger' which is thought was funny as she hates real burgers.
We all just had soda to drink – the server kindly gave DD a glowcube for hers.
This was an enjoyable meal – one of my favourite signature meals and I would definitely return.
The only downside was you had to come out of the restaurant to go to the restroom through seashore sweets. DD therefore ‘needed’ the restroom more than usual and each trip had to be hurried through the sweet shop!
Used 6 TS credits