Disney Dining STAPLES

Crystal Palace, Ohana breakfast, and Hollywood and Vine character meal. We have done them every trip and I'm not sure we would feel like Disney without them. Especially Ohana breakfast. Ds loves Stitch and being able to eat Stitch waffles with Stitch is like the ultimate in vacation for him.
 
OKW is my home resort, so I just love Olivia's because it means that I'm home! :love: But I don't find the food to be a must have. To me, it's average.

For QS I love the Yorkshire County Fish Shop in the UK. I loooove their fish and chips. So yummy. And the creme brulee in France for dessert!


That makes sense. I always like to try new places at WDW so I like to look for those out-the-way gems. Might try YCFS in July. I was looking for a good CS at Epcot (and I have already tried Sunshine Seasons and the Norway bakery, which often get some of the best reviews).
 
Last trip we stayed club level so the only meals we ate outside of there was Coral Reef and Sunshine Seasons at Epcot. Starring Rolls (cupcakes) and 50's Prime Time Diner at HS. For breakfast once at the Grand Floridian Cafe and once at Kona Cafe. One dinner at Citrico's (dd's request every trip). Columbia Harbor House at MK (the only request that I make). And snacks at Norway bakery.
 
Our staples are the Tangierine Cafe in Epcot at the Norway Pavilion (QS), and Dole Whip in Adventureland at Magic Kingdom (snack credit.) Can't go a whole trip without either of these!
 



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