starry_solo
DIS Legend
- Joined
- Nov 19, 2010
- Messages
- 10,315
This tipping rant brings back a funny memory......years ago on our first trip to Europe we ate at a nice restaurant and paid the bill and left a 20% tip.......OH Boy!!!!! .....The waiter became our best friend and kept asking about what else he could get for us....It was only after someone told me about the tipping policy.But we still tip as if we are from the U.S. Seems like we have a lot of "friends" that work in restaurants around Europe.
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We always tip when we travelled in Europe. Usually to the next highest Euro/pound/etc. but if that didn't seem like enough, at least 15-20% of the bill (but if there was a cover charge, then maybe just a little less). I know when we were in Italy, there was a 2 euro per person cover charge to dine in that didn't cover anything (no tap water or anything) but we still gave a nice tip at the end.Maybe it's ingrained in the US that some servers don't get paid minimum wage and are expected to make up their wage in tips? I don't know.
But we still tip as if we are from the U.S. Seems like we have a lot of "friends" that work in restaurants around Europe.