goalie5hole
Mouseketeer
- Joined
- Dec 18, 2005
- Messages
- 388
How much of the food sold at the parks and resorts is donated? Someone who worked there once told me it was. If that's the case,it's not about money.
jodifla said:Can you still order lunch from Olivia's at the Gurgling Suitcase? I heard they stopped that.
Sammie said:And what is the pot stirring comment. KidSister likes the DDP, I like the DDP. As to the lobster tails, on the DDP, Captain Jack's offers them and they were wonderful. Believe me in the total scheme of things Disney made enough money the week and half we were there on drinks, OOP dining expenses for us to have lobster on the DDP.
sjdisneywedding said:I personally dont think lobster tails need to be on a dining plan. I have no problem with dining plan options for those who want to save money but I dont think those people should get to have their cake and eat it too
Sammie said:And actually I had key lime pie with my lobster tails, too.
did not want anyone to think I had my lobster and cake too.SimbaNoodle said:Thats just showing off.![]()
Sammie said:What is your point, are you the Grinch. Many like the offerings at BCV Marketplace, if you don't sorry but the "World" does not cater to the whims on one person, which at this point I am beginning to think is what it will take to make you happy.
And what is the pot stirring comment. KidSister likes the DDP, I like the DDP. As to the lobster tails, on the DDP, Captain Jack's offers them and they were wonderful. Believe me in the total scheme of things Disney made enough money the week and half we were there on drinks, OOP dining expenses for us to have lobster on the DDP.
At this point I don't think DVC or Disney can please some of you and the poor horse you are beating has been dead for a long time.
Sammie said:I do not think the DDP is robbing from Peter to pay Paul. I think all restaurant food is seriously over priced and Disney is willing to make less of a mark up to get guest to spend "all" of their money with them. I do not think it is losing them any money. Now it might be costing some of the nonDisney owned restaurants such as WS, some money over what they were making due to markup. But I think it would take more than one year of a very active DDP to be certain. If you have more guests eating year round at less mark up you are still making more.
Many guests on the DDP never use all that the plan provides so Disney is definitely making money off of them. We did not order all of our desserts or appetizers. The fact that walk ups are nonexistent now due to the DDP proves all restaurants are staying busier than ever before. How is that losing them money.
Disney is not losing money on the plan because they are getting tickets, rooms at rack rate etc. from it. If they are losing any I suspect it would be more from DVC getting it than Resorts. But I think they were willing to give members the option as a perk for being a member.
We tipped more on the DDP than we ever did prior. Our server at Captain Jack's got her 18% then an extra $20 which gave her a $50 tip on a meal that was about $125. She was thrilled with the DDP.
I feel sure before releasing the DDP, the bean counters weighed every possible scenario on the money situation and knew it was a win/win for them.
There truly is no way to know whether the changes that have occured would have happened anyway, irregardless of the DDP. Personally I think they are simply responding to guest demand, and that some DISers have different tastes from the majority.
Dumbo71 you said when Carli called you and listened to your concerns you felt good about the situation. We feel that way each every time we go to Disney and stay at a DVC resort. We have had issues and each one was addressed with immediate concern and response for a more than satisfactory resolution.
Sammie said:Jodifla, If I was seeing what you are describing then I do would be upset.
I just did not see it during our trip. We had great service, delicious food and the parks were as clean as ever.
I did see more rude obnoxious guests than ever before, but not sure Disney can control that, even though I have complained about it to them. I even suggested it is time for a Public Service bulletin on the Disney tv channels in the room with Disney characters acting out appropriate and inappropriate behavior. I can so see Stitch and Donald Duck in the roles of the rude, guests.![]()
jodifla said:We were there in Feb. and May. Our rooms were fine. The bathrooms at the parks were very hit or miss. Some pretty dirty by WDW standards.
The food at the Yachtsman seemed not as good to me...it's our favorite restaurant. DH's food was fine, as was DS. The menu commonality was shocking. Same salad at Olivia's as at the Yacht Club Galley. That's the DDP for you. Couldn't get takeout at Olivia's...that's the DDP as well.
We go again in January. I hope I'm pleasantly surprised.
Beca...should have kept reading! Sammie has posted that the "no food at BWV pool" rumor is not true.Beca said:Okay, I apologize if this has already been adressed (I made it to page 5 of this thread...no further). But, someone mentioned that these changes are happening at all poolside bars....has the "no food" option happened at BCV? Do any recent visitors know?
TIA!!
Yep! No Tilt-A-Whirls either!! We were there 3 times this year and not once did the bartenders know how to make it!!Figment2 said:My biggest disappointment with Leaping Libations was the change in the alcohol drinks. No more roller coasters!!! (Although the bartender did make us one but what happens when a new bartender comes along and has no idea what you're talking about!)
Cyn
Granny said:Beca...should have kept reading! Sammie has posted that the "no food at BWV pool" rumor is not true.
See Sammie's Thread for details.