Grybo
Figment of Imagination
- Joined
- Jun 17, 2008
- Messages
- 57
I'e put a lot of thought over the past year about wether or not I want to participate in the program, and I'm (obviously) leaning toward yes. I just have a quick question, possibly "questions" about the culinary part of the program.
I want to work with pastries, but I checked the cp site and I saw nothing specifically on being a pastry chef. My question is, as an aspiring pastry chef, would I have to work at one of the counter-service restaurants making regular food, or would I be placed working in one of Disney's bakeries or confectionaries (ie. Goofy's Candy Co., or The Main Street Confectionary)?
Lots of thanks in advance for any answers, because this has been bothering me for a very long time.


I want to work with pastries, but I checked the cp site and I saw nothing specifically on being a pastry chef. My question is, as an aspiring pastry chef, would I have to work at one of the counter-service restaurants making regular food, or would I be placed working in one of Disney's bakeries or confectionaries (ie. Goofy's Candy Co., or The Main Street Confectionary)?
Lots of thanks in advance for any answers, because this has been bothering me for a very long time.


